SWEET AND SOUR CARROTS OR COPPER PENNIES
Steps:
- Dice carrots then cook in boiling water until tender yet crisp. Drain and allow to cool. Combine tomato soup, vegetable oil, sugar, vinegar, dry dill and salt and bring to a simmer. Let cool to room temperature. Pour mixture over carrots. Add green pepper and onion along with the mix and carrots.
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Saima Rehmani
[email protected]I've made this recipe several times and it's always a hit. The carrots are always tender and flavorful, and the sauce is delicious. I highly recommend this recipe!
Shanker Sahani
[email protected]This recipe was a bit disappointing. The carrots were tough and the sauce was bland.
super drift
[email protected]I love this recipe! It's so easy to make and the carrots always turn out perfectly. I also like that it's a healthy dish.
Supun Chanuka
[email protected]This recipe is a keeper! The carrots were tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Yusuph Naniyo
[email protected]I thought this recipe was just okay. The carrots were a bit too crunchy for my taste and the sauce was too sweet.
Mubashra sarwar
[email protected]This was my first time making sweet and sour carrots and they turned out great! The recipe was easy to follow and the carrots were delicious. I will definitely be making this again.
Rosie Vaughn
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The carrots are always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
Zeina Waleed
[email protected]This recipe was a bit too sweet for my taste. I would recommend using less sugar or adding some vinegar to balance out the sweetness.
Lala Taylor
[email protected]I love this recipe! The carrots are always so tender and flavorful. I also like that it's a healthy dish.
YEASIN ISLAM
[email protected]This recipe is a great way to use up leftover carrots. I also added some chopped celery and bell pepper to the mix. It was a delicious and healthy side dish.
Mdshohidul Islam
[email protected]I followed the recipe exactly and the carrots turned out bitter. I'm not sure what I did wrong.
Brandon Franklin
[email protected]This was a great recipe! The carrots were delicious and the sauce was perfect. I will definitely be making this again.
Maxwell Kimutai
[email protected]I've made this recipe several times and it's always a hit. The carrots are sweet and tangy, with a little bit of crunch. I like to serve them as a side dish with chicken or fish.
Ahmmed Rayhan3377
[email protected]My family loved this recipe. It was easy to follow and the carrots turned out perfectly. I will definitely be making this again!