Make this sweet and sour sauce to accompany our Vietnamese Summer Rolls.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Yield Makes about 1/2 cup
Number Of Ingredients 5
Steps:
- Soak red-pepper flakes in lime juice 4 minutes. Add the garlic, sugar, and fish sauce; stir until sugar is dissolved.
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Sabina Tamang
[email protected]This sauce is the perfect finishing touch to summer rolls. It's light, refreshing, and flavorful.
Donna Hudson
[email protected]I'm so glad I found this recipe. This sauce is delicious and it's so easy to make.
Maya Louisa
[email protected]This sauce is a great way to add some extra flavor to summer rolls.
niko kiko
[email protected]I was really impressed with this sauce. It was so easy to make and it tasted amazing.
Asma Baby
[email protected]This sauce is so easy to make and it's so delicious. I'll definitely be making it again.
Magar Samir
[email protected]I love the flavor of this sauce. It's the perfect complement to the fresh vegetables in summer rolls.
joshi lokesh
[email protected]This sauce is the perfect dipping sauce for summer rolls. It's light and refreshing, with just the right amount of sweetness and sourness.
Anto LOL
[email protected]I'm not a huge fan of sweet and sour sauce, but this one is an exception. It's so flavorful and addictive.
Sajina Magar
[email protected]This sauce is so easy to make and it tastes just like the one from my favorite Vietnamese restaurant.
Nischal Kathayat
[email protected]I love how versatile this sauce is. I've used it on summer rolls, spring rolls, and even as a marinade for chicken. It's always a hit!
It's Vanessa
[email protected]This dipping sauce is the perfect balance of sweet, sour, and savory. It's so easy to make and adds so much flavor to summer rolls.