SWEET AND SOUR SAUCE
Have not tried this recipe, it came from chinese cooking book. I will try this, love chinese cooking.
Provided by Pat Campbell
Categories Other Sauces
Time 10m
Number Of Ingredients 6
Steps:
- 1. Combine catsup, sugar, soy sauce, vinegar, and wine in saucepan. Bring to a boil.
- 2. Add the cornstarch dissolved in water to sauce. Cook over low heat heat, stirring constantly, until sauce has thickened. Cool to lukewarm and serve.
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Shoto Mwa
[email protected]This sauce is a great way to use up leftover chicken or pork.
Deeqa Guure
[email protected]I thought this sauce was just okay. It wasn't as flavorful as I was hoping.
Brooklyn Leach
[email protected]I'm not sure what I did wrong, but my sauce turned out too sweet.
sunita Sunam
[email protected]I can't wait to try this sauce on my next batch of chicken wings.
Pat Dalgleish
[email protected]This sauce is the perfect way to add a little sweetness and sourness to your favorite dishes.
Kamogelo Maledi
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill.
Leonel Flores
[email protected]This sauce is a great way to add some flavor to your favorite dishes.
Shaikh Abubakar
[email protected]I love that this sauce is made with all-natural ingredients. I feel good about feeding it to my family.
Nakimera Eva
[email protected]This sauce is so easy to make and it tastes so good. I highly recommend it.
WILLIAM JABLONSKI
[email protected]I've made this sauce several times now, and it's always a hit with my family and friends.
Elizabeth itrechio
[email protected]This sauce is amazing! It's the perfect balance of sweet and sour, and it goes great with chicken, pork, and shrimp.
Doaa Wael
[email protected]I'm so glad I found this recipe. It's the perfect addition to my Chinese takeout nights.
Kalid Meee
[email protected]This sauce is delicious! I'll definitely be making it again.
Yolanda Canizales
[email protected]I was really impressed with how well this sauce turned out. It's definitely a keeper.
Tobi Bellos
[email protected]I'm not usually a fan of sweet and sour sauce, but this one is different. It's not too sweet or too sour, and it has a really nice flavor.
dee mags1
[email protected]This sauce is a lifesaver on busy weeknights. It's so quick and easy to make, and it always makes my family happy.
Basit Romeo
[email protected]I love the fact that this sauce is made with simple ingredients that I always have on hand.
Monique van Staden
[email protected]This sauce is so versatile. I've used it on chicken, pork, and shrimp, and it's always delicious.
Kerry Duke
[email protected]I made this sauce for my family and they loved it! It was the perfect balance of sweet and sour.
Hina Zahara
[email protected]This is the best sweet and sour sauce I've ever had. It's so easy to make and it tastes just like the sauce from my favorite Chinese restaurant.