SWEET AND SPICY BACON
Categories Pork Breakfast Brunch Side Bake Kid-Friendly Quick & Easy Mother's Day Bacon Fall Gourmet Sugar Conscious Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Small Plates
Yield Makes 6 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Stir together brown sugar, cayenne, and black pepper in a small bowl.
- Arrange bacon slices in l layer on a large broiler pan and bake in middle of oven (or upper third of oven if baking with eggs) 20 minutes. Turn slices over and sprinkle evenly with spiced sugar. Continue baking until bacon is crisp and brown, 15 to 20 minutes more, then transfer to paper towels to drain.
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Hot Riya
[email protected]I love this recipe! The bacon is always crispy and the sauce is so flavorful. I've made it several times and it's always a hit.
The8yh Kage
[email protected]The recipe was easy to follow and the bacon turned out perfectly.
MD RASHID HUSEN
[email protected]The bacon was a little too spicy for me, but the sauce was amazing.
Sumon Ali
[email protected]I made this recipe for a party and it was a hit! Everyone loved the bacon and the sauce.
Kong gamer
[email protected]This was my first time making bacon in the oven, and it turned out great! The bacon was crispy and flavorful, and the sauce was delicious.
Jawad Alee Chandio
[email protected]This recipe is so good! The bacon is perfectly crispy and the sauce is sweet and spicy. I will definitely be making this again.