SWEET AND SPICY CHICKEN KABOBS

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Sweet and Spicy Chicken Kabobs image

Make and share this Sweet and Spicy Chicken Kabobs recipe from Food.com.

Provided by Mebriella

Categories     < 30 Mins

Time 25m

Yield 6 serving(s)

Number Of Ingredients 16

8 ounces pineapple juice
1/4 cup chopped cilantro
1/4 cup minced red onions or 1/4 cup shallot
1/3 cup teriyaki sauce
2 tablespoons olive oil
2 tablespoons brown sugar
3 garlic cloves, minced
1 teaspoon minced ginger
salt and black pepper
4 boneless skinless chicken breasts, cut into 1 inch chunks (approx. 1 1/2-2 lbs)
1 green pepper, cut into 1 inch pieces
1 red onion, cut into quarters
1 1/2 cups fresh pineapple, cut into 1/2-3/4 inch chunks
6 bamboo skewers that have been soaked in water
1 (10 ounce) jar red pepper jelly
1/2 cup pineapple juice

Steps:

  • To prepare the marinade:.
  • Mix all of the marinade ingredients together. Pour into a large plastic storage bag. Add the chicken and place into the fridge to marinate for at least 3 hours, overnight is ideal.
  • To prepare the kabobs:.
  • When you're ready to prepare the kabobs, remove the chicken from the marinade. Alternate the peppers, chicken, pineapple and onion chunks onto the skewers. Season everything lightly with salt and pepper. Oil the grill grates and heat the grill to medium-high heat. Cook the kabobs rotating as needed so they will cook evenly. About 4 minutes on all sides. You want the kabobs to char, but, not burn. A few minutes before removing from the grill, reduce the heat to medium and begin to baste the kabobs with the glaze until they are lightly charred It will take the kabobs around 16-18 minutes {maybe less} in total cooking time depending on the size of the chicken pieces.
  • Warm the glaze slightly in the microwave just until the jelly has melted so it will be easier to brush onto the kabobs. Using a pastry brush baste the kabobs with the glaze at the end of grilling.
  • Serve hot over rice pilaf.

Hussain Yaseen
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I love sweet and spicy chicken, and these kabobs did not disappoint! The sauce was the perfect balance of sweet and heat, and the chicken was cooked perfectly. I'll definitely be making these again.


Devnarayan Tharu
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These kabobs were easy to make and turned out great! The chicken was juicy and flavorful, and the sauce was delicious. I served them with rice and vegetables, and it was a perfect meal.


Abina Nyanchama
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I made these kabobs for a party and they were a huge hit! Everyone loved the sweet and spicy sauce, and the chicken was cooked to perfection. I'll definitely be making these again.


Luis V Guerrero
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These kabobs were a bit too spicy for my taste, but my husband loved them. He said the sauce was the perfect balance of sweet and heat, and the chicken was cooked perfectly.


Tim Graham
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I'm always looking for new chicken kabob recipes, and this one is definitely a keeper! The sauce is so flavorful and the chicken is so tender. I'll definitely be making these again.


hussain dose
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These chicken kabobs were a great way to use up some leftover chicken. The sauce was easy to make and the chicken was cooked quickly. I served them with a side of grilled vegetables, and it was a delicious and healthy meal.


Dharshana Munasinghe
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I love sweet and spicy chicken, and these kabobs did not disappoint! The sauce was the perfect balance of sweet and heat, and the chicken was cooked perfectly. I'll definitely be making these again.


Knarf Hglahaneerg
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These kabobs were easy to make and turned out great! The chicken was juicy and flavorful, and the sauce was delicious. I served them with rice and vegetables, and it was a perfect meal.


Bablu Khan
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I'm not usually a fan of chicken kabobs, but these were amazing! The sauce was so flavorful and the chicken was so tender. I'll definitely be making these again.


OJO DEBORAH
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These chicken kabobs were a hit at my last barbecue! The sweet and spicy sauce was the perfect balance of flavors, and the chicken was cooked to perfection. I'll definitely be making these again.