Steps:
- Preheat grill for medium heat and lightly oil the grate.
- Stir chile-garlic sauce and honey together in a small bowl.
- Thread shrimp onto soaked bamboo skewers, piercing through the head and tail ends.
- Cook the skewers on the preheated grill, frequently turning and basting with the sauce mixture, until shrimp are firm and pink on all sides, about 10 minutes.
Nutrition Facts : Calories 231.4 calories, Carbohydrate 37.9 g, Cholesterol 172.6 mg, Fat 1 g, Fiber 1.1 g, Protein 18.6 g, SaturatedFat 0.3 g, Sodium 1469.9 mg, Sugar 34.8 g
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Farhana Yesmin
[email protected]This was my first time grilling shrimp and it turned out amazing! The recipe was easy to follow and the shrimp were cooked perfectly.
Pamela Shifflett
[email protected]This dish was a hit at my party! The shrimp were cooked to perfection and the sauce was delicious. I will definitely be making this again.
Connie Aye
[email protected]The sauce was a bit too spicy for my taste, but overall this was a good recipe. The shrimp were cooked perfectly and the flavors were well-balanced.
Ed Johnson
[email protected]This recipe was easy to follow and the shrimp turned out great! I served it with a side of grilled vegetables and it was a delicious and healthy meal.
mdalif ahmmed
[email protected]Not a fan of the sauce. It was too thick and overpowering.
Aaron Schelb
[email protected]This was the best grilled shrimp recipe I've ever tried! The shrimp were juicy and flavorful, and the sauce was the perfect combination of sweet and spicy. I will definitely be making this again and again.
Natalie H
[email protected]The sauce was a bit too sweet for my liking, but the shrimp were cooked perfectly.
Camille Tilmot
[email protected]I followed the recipe exactly and the shrimp turned out perfectly. My family loved it and I will definitely be making it again.
Lily Bales
[email protected]This dish was a bit too spicy for my taste, but my husband loved it.
Pretty Chinzy
[email protected]I'm not a big fan of shrimp, but this recipe changed my mind! The sauce was perfectly balanced and the shrimp were cooked to perfection. Definitely recommend trying this recipe.
Shahily Begum
[email protected]The shrimp was a bit overcooked, but the sauce was delicious.
Mohammad Zeeshan
[email protected]Easy to follow recipe and the shrimp turned out amazing! Loved the sweet and spicy flavor.
Raheel Malik
[email protected]This was a fantastic recipe! The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family. Will definitely be making this again!