SWEET AND TANGY RED CHICKEN
My mother got this recipe years ago from a friend and we have been making it ever since. I think that her friend called it Sweet and Tangy Chicken but our family has always just said Red Chicken. It's good paired with mashed potatoes or rice.
Provided by jamie820
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 55m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix apricot preserves, Russian dressing, soy sauce, yellow mustard, onion, and garlic together in a large bowl.
- Place chicken pieces into the apricot mixture and stir to coat.
- Transfer chicken and sauce to a baking dish.
- Bake in the preheated oven until the sauce is bubbling and thickened and the chicken is no longer pink inside, 45 minutes to 1 hour. Turn the chicken pieces twice while baking.
- If sauce seems thin, transfer chicken to a platter; place baking dish of sauce under broiler until sauce has thickened, 2 to 5 minutes.
Nutrition Facts : Calories 394.2 calories, Carbohydrate 29.7 g, Cholesterol 72.7 mg, Fat 20.3 g, Fiber 1.2 g, Protein 24.1 g, SaturatedFat 4.7 g, Sodium 473 mg, Sugar 19.5 g
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Hassan Omar
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.
Md Hm Abdullh
[email protected]I'm giving this recipe 5 stars because it was so good! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Winnie Mbatha
[email protected]This dish was easy to make and the results were delicious! The chicken was tender and juicy, and the sauce was flavorful and tangy. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Saro Shop
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was cooked perfectly and the sauce was delicious. I served it with a side of roasted vegetables and it was a hit with my family.
Master Master
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.
Dewayne Hill
[email protected]I'm giving this recipe 5 stars because it was so good! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Arjun Kunan
[email protected]This dish was easy to make and the results were delicious! The chicken was tender and juicy, and the sauce was flavorful and tangy. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
MD PARBEZ
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was cooked perfectly and the sauce was delicious. I served it with a side of roasted vegetables and it was a hit with my family.
Subhan Kafeel
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the sauce was amazing. I served it over rice and it was a perfect meal. I will definitely be making this again.
Alexandre
[email protected]I was really impressed with this red chicken dish! The sauce was delicious and the chicken was cooked perfectly. I will definitely be making this again for my family and friends.
Ernestina Nkrumah
[email protected]This dish was a bit too sweet for my taste, but I think that's just a personal preference. The chicken was cooked well and the sauce was flavorful, but I would probably cut back on the sugar next time.
Arlene J Ramsey
[email protected]I'm not usually a fan of sweet and sour dishes, but this red chicken dish was surprisingly good! The sauce was flavorful and not too sweet, and the chicken was cooked perfectly. I would definitely make this again.
A K SOMRAT
[email protected]This is my new favorite chicken recipe! It's so easy to make and the results are always amazing. The chicken is always juicy and flavorful, and the sauce is the perfect balance of sweet and tangy. I highly recommend this recipe to anyone looking for
Sani yau Sani
[email protected]I love the vibrant red color of this dish! It's so eye-catching and makes a great presentation. The flavors were also on point - sweet, tangy, and a little bit spicy. I would definitely recommend this recipe to anyone looking for a delicious and easy
Emilija Barauskaite
[email protected]This red chicken dish was a hit at my dinner party! The sweet and tangy sauce was perfectly balanced, and the chicken was cooked to perfection. I will definitely be making this again.