SWEET APPLE CRUMBLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet Apple Crumble image

Her family's favorite ingredients inspired Tina Bentley of Houlton, Maine to create this sweet treat.

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 servings.

Number Of Ingredients 13

1 cup chopped peeled tart apples
1-1/2 teaspoons water
1/2 teaspoon lemon juice
1/8 teaspoon ground cinnamon
1 teaspoon butter
TOPPING:
3 tablespoons semisweet chocolate chips
2 tablespoons brown sugar
2 tablespoons old-fashioned oats
2 tablespoons peanut butter
1 tablespoon all-purpose flour
1/8 teaspoon ground cinnamon
Vanilla ice cream, optional

Steps:

  • In a bowl, combine apples, water, lemon juice and cinnamon. Spoon into a 1-qt. baking dish coated with cooking spray. Dot with butter. , For topping, combine the chocolate chips, brown sugar, oats, peanut butter, flour and cinnamon; crumble over apple mixture. Bake, uncovered, at 350° for 25-30 minutes or until apples are tender. Serve warm with ice cream if desired.

Nutrition Facts : Calories 304 calories, Fat 15g fat (6g saturated fat), Cholesterol 5mg cholesterol, Sodium 101mg sodium, Carbohydrate 41g carbohydrate (0 sugars, Fiber 4g fiber), Protein 6g protein.

Zaraya Bright
[email protected]

I made this crumble with my kids and they had a blast. It's a great way to get kids involved in the kitchen.


prossy witness
[email protected]

This apple crumble is gluten-free and vegan. It's a great dessert option for people with dietary restrictions.


Cynthia Bochaberi
[email protected]

I love that this apple crumble is made with whole wheat flour. It makes it a healthier dessert option.


Rasheed Onile
[email protected]

This apple crumble is a great make-ahead dessert. You can make it a day or two ahead of time and then just reheat it when you're ready to serve it.


Patricia Masinja
[email protected]

I've been making this apple crumble for years and it's always a family favorite. The recipe is easy to follow and the results are always delicious. I highly recommend it!


Justin Salley
[email protected]

This apple crumble is the perfect comfort food. It's warm, comforting, and delicious. I love to eat it on a cold winter day with a cup of hot tea.


margad 0808
[email protected]

I made this crumble for a bake sale and it was a huge hit. I sold out of them in no time. Everyone loved the crispy crumble topping and the tender, flavorful apples.


Shawn Strums
[email protected]

This apple crumble is a great way to use up leftover apples. It's also a very versatile recipe. You can add different spices to the crumble topping, or use different types of apples. I've even made it with peaches and it was delicious.


Monica Jackson
[email protected]

Overall, I thought this crumble was pretty good. It was easy to make and the results were delicious. I would definitely make it again, but I would make a few changes to the recipe.


Riduan Islam
[email protected]

The apples were a bit too tart for my taste. I think I would use a sweeter variety of apples next time.


Hiwot Embiale
[email protected]

The crumble topping was a bit dry. I think I would add a little more butter next time.


Nabeel Awan
[email protected]

This crumble was a bit too sweet for my taste. I think I would reduce the amount of sugar in the filling next time.


TJ Lee Miller
[email protected]

I'm not a huge fan of crumbles, but this one was really good. The topping was nice and crispy and the apples were soft and flavorful. I would definitely make this again.


Sandy October
[email protected]

I added a teaspoon of cinnamon to the crumble topping and it gave it a wonderful flavor. I also used a mix of Granny Smith and Honeycrisp apples, which gave the crumble a nice variety of textures and flavors.


Dayana
[email protected]

I made this crumble in a cast iron skillet and it turned out beautifully. The crust was perfectly golden brown and the apples were bubbling hot and delicious.


Naqeeb Sheikh
[email protected]

This crumble is the perfect fall dessert. The apples are sweet and tart, and the crumble topping is buttery and crispy. I served it with a scoop of vanilla ice cream and it was heavenly.


Zeacke Mata
[email protected]

I've made this apple crumble several times now and it's always a winner. The recipe is easy to follow and the results are always delicious.


Caitlin Govenlock
[email protected]

I made this crumble for a potluck and it was a huge success. Everyone loved it and asked for the recipe. The crumble topping was especially popular.


Samantha Rathnayaka
[email protected]

This apple crumble was a hit with my family! The crumble topping was perfectly crispy and the apples were tender and flavorful. I'll definitely be making this again.