Provided by รก-1590
Number Of Ingredients 4
Steps:
- Line a baking sheet with foil Put a baking rake on top of foil/baking sheet Mix brown sugar and chili powder together until well blended Cut each bacon slice into 4 evenly pieces. Wrap bacon around each tater tot. (May need to use a tooth pick to hold bacon on) Roll bacon wrapped tater in the brown sugar/chili mixture and place on baking rake Bake at 375 degrees F for 15 minutes, then raise to 400 degrees F for an additional 5 - 10 minutes or until crispy.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Amin Telecom
[email protected]I thought these were just okay. The bacon was a little too chewy for my taste.
Suresh Dhungana
[email protected]These were so easy to make and they were a huge hit at my party. I will definitely be making them again.
Destiny Holliday
[email protected]I found that the bacon didn't cook evenly. I think I'll try baking them next time.
Md Ramin
[email protected]These were a little too sweet for my taste, but I still enjoyed them.
Elias Baumgartner
[email protected]I've made these tater tots several times and they're always a hit. They're the perfect combination of sweet and savory.
Susma Sanu
[email protected]These were amazing! I used a spicy brown sugar glaze and they were the perfect party appetizer.
Leila Santiago
[email protected]I thought these were just okay. The bacon was a little chewy and the tater tots were a bit dry.
Samira Chowdhury
[email protected]These were easy to make and turned out great! I will definitely be making them again.
Asad Chuhan
[email protected]I found that the bacon didn't cook evenly. Some pieces were crispy while others were still raw.
Eva Boishakhi
[email protected]These were a little too sweet for my taste, but my husband loved them.
Miriam Robert
[email protected]I made these for my kids and they loved them. They're a great way to get them to eat their vegetables.
Badar Kuwait
[email protected]These were so delicious! I used sweet potato tater tots and they were perfect.
James Toni
[email protected]I've made these tater tots twice now and they're always a crowd-pleaser. The bacon and brown sugar glaze is the perfect combination of sweet and savory.
AUSEES
[email protected]These tater tots were a hit at my party! They were so easy to make and everyone loved them.