This oatmeal is warm, sweet, and lusciously filling, and it leaves me satisfied for hours! It is also incredibly versatile. Switch out any of the ingredients for whatever you fancy. I find it works well with some vanilla extract instead of almond and topped with crunchy peanut butter and a drizzle of honey! If you like your oatmeal just a bit thicker, use a little less milk or cook for a little longer.
Provided by mamacaroni
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 15m
Yield 1
Number Of Ingredients 7
Steps:
- Mash half the banana in a saucepan. Whisk almond milk, honey, almond extract, cinnamon, and salt with the mashed banana until smooth; bring to a boil and stir oats into the mixture. Reduce heat to medium-low and cook at a simmer until the oats are tender and the moisture has been absorbed to your desired consistency, 5 to 7 minutes. Transfer oatmeal to a bowl.
- Dice remaining banana half. Top oatmeal with banana and more cinnamon, as desired.
Nutrition Facts : Calories 384.9 calories, Carbohydrate 76.8 g, Fat 5.7 g, Fiber 8.1 g, Protein 7.6 g, SaturatedFat 0.6 g, Sodium 319.3 mg, Sugar 37.5 g
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Sumer Khan
[email protected]This oatmeal is a great way to use up leftover bananas.
Hope Ugoala
[email protected]I'm so glad I tried this recipe. It's my new favorite way to make oatmeal.
rabinkhan rafi
[email protected]This oatmeal is so creamy and flavorful. I love the combination of bananas and almonds.
RAM PART
[email protected]This oatmeal is a great way to warm up on a cold winter morning.
Mehfooz Ur Rehman
[email protected]I'm always looking for new oatmeal recipes, and this one is a keeper. It's so easy to make and it tastes amazing.
Daniel Cummings
[email protected]This oatmeal is a great way to get your kids to eat their fruits and vegetables.
Terry Owings
[email protected]I'm not a big fan of bananas, but I still enjoyed this oatmeal. The almonds and cinnamon really helped to balance out the flavor.
Silas Luong
[email protected]Perfect recipe for a quick and easy breakfast. I usually double the recipe so I have leftovers for the next day.
melissa kuit
[email protected]This oatmeal is a great base for adding other flavors. I like to add a bit of maple syrup and chopped walnuts.
Shafique Malik
[email protected]I'm so glad I found this recipe. It's a healthy and delicious way to start my day.
Tendai Elijah
[email protected]Easy and delicious recipe. I'll definitely be making this again.
Paswan Bablu
[email protected]This oatmeal is a great way to use up ripe bananas. It's also a great source of fiber and protein.
SHARMIN SHATHI
[email protected]Perfect oatmeal for a cold morning. The bananas and almonds add a nice touch of sweetness and crunch.
Niang Anta
[email protected]I'm not usually a fan of oatmeal, but this recipe changed my mind. It's so creamy and flavorful, I could eat it every day.
Othembela Botayi
[email protected]This oatmeal is a great way to start the day. It's filling and satisfying, and it gives me the energy I need to power through my morning.
Muqdas Maano
[email protected]Great recipe! I added a bit of cinnamon and nutmeg to give it a warm and cozy flavor.
Nathan Kerkulah
[email protected]I love how easy this recipe is to make. Just a few simple ingredients and you have a delicious and healthy breakfast.
Esmy Delcid
[email protected]Followed the recipe exactly and the oatmeal came out perfect! Creamy and flavorful, with just the right amount of sweetness.
Mardelphia Moses
[email protected]This oatmeal is a delightful fusion of flavors, the sweetness of the bananas and the nutty richness of the almonds complement each other perfectly.