SWEET COLA BAKED BEANS
The flavor of these beans is so good. This recipe was given to Mom by a cousin who brought them to a family reunion. Everyone LOVED them! Made is a slow cooker or crock pot.
Provided by Kathie Carr
Categories Side Casseroles
Time 4h10m
Number Of Ingredients 5
Steps:
- 1. In slow cooker layer ingredients, pouring a portion of the cola on top of each layer until everything is in the pot. Cover and cook on slow heat for 4 hours or longer, as preferred. Longer slow cooking time blends flavors better.
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Alex John
[email protected]Meh.
Samia
[email protected]I've been making these beans for years and they're always a hit. They're so easy to make and they always turn out perfect.
Stephen Deng
[email protected]These beans are always a hit at my summer cookouts. I like to serve them with grilled chicken or pork.
Nayem Hossan
[email protected]Not bad, but not my favorite baked bean recipe. I found the cola flavor to be a bit overpowering.
Lehlohonolo Shibambu
[email protected]I was skeptical about using cola in baked beans, but I was pleasantly surprised. The beans were moist and flavorful, and the cola added a nice depth of flavor.
Brenda Cantu
[email protected]Easy to make and always a crowd-pleaser. I like to add a little extra brown sugar for a sweeter flavor.
Nakamanya Ruth
[email protected]I've never been a huge fan of baked beans, but this recipe changed my mind. The cola tenderized the beans and gave them a lovely flavor.
Kashif Shoro
[email protected]These beans were a hit at my last potluck! Everyone raved about the unique and delicious flavor. The cola added a subtle sweetness that balanced out the smokiness of the bacon.