SWEET CREAM CHEESE PUMPKIN DIP WITH FRIED WONTONS
Jeff Mauro's sweet cream cheese pumpkin dip from Food Network pairs well with his crispy fried wontons.
Provided by Jeff Mauro, host of Sandwich King
Categories dessert
Time 10h15m
Yield 6 servings
Number Of Ingredients 16
Steps:
- Whisk together the pumpkin puree, cream cheese, confectioners' sugar and pumpkin pie spice in a bowl. Adjust the sweetness if necessary with a little more sugar.
- Place the mixture in a serving bowl, dollop a large portion of Spiked Orange Whipped Cream on top and sprinkle with Crunchy Candied Pumpkin Seeds. Serve with sliced green apples and fried wonton chips!
- In a chilled bowl using an electric hand mixer or stand mixer with a whisk attachment, whip together the cream, honey, orange liqueur and orange zest until the mixture forms stiff peaks. Refrigerate until chilled, up to 2 hours.
- Add the seeds to a bowl and just cover with warm water. Add 1 tablespoon salt, stir to dissolve and let sit overnight to draw out the pulp (this gives a super crunchy seed!).
- Preheat the oven to 300 degrees F.
- Strain and completely dry the seeds. Coat in the butter and honey and sprinkle with salt to taste. Spread on a baking sheet and bake, stirring every 10 to 15 minutes, until golden brown, about 1 hour. Let cool (they will crisp up further as they cool).
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Jesus Lopez gonzalez
[email protected]This is my go-to recipe for pumpkin dip. It's always a hit with my friends and family.
Agness Mrosso
[email protected]I love that this recipe is so easy to make. I can always count on it to turn out great.
DJ Mix of the year Musa
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's the perfect appetizer for any occasion.
Assem Khan
[email protected]This dip is perfect for a fall party. It's festive and delicious.
Nichole Roberts
[email protected]I'm not a fan of pumpkin, but I loved this dip! The cream cheese and spices really balance out the pumpkin flavor.
Chantal King
[email protected]I made this dip for a party and it was a huge hit! Everyone was asking for the recipe.
Bhimkala Karki
[email protected]I used a different type of cheese in this recipe and it turned out great! I think you could experiment with different cheeses to find your favorite flavor combination.
Luu Poloko
[email protected]This recipe is a bit time-consuming, but it's worth it. The dip is delicious and the fried wontons are the perfect touch.
Jamal Arain
[email protected]I'm not sure what I did wrong, but my dip turned out lumpy. It still tasted good, but it wasn't as smooth as I wanted it to be.
Leshay Brown
[email protected]This dip is perfect for a party or potluck. It's easy to make and everyone will love it.
Khadija Ibrahim
[email protected]This recipe was easy to follow and the dip turned out great! I would definitely recommend it.
Bradley Farrell
[email protected]The dip was good, but the fried wontons were a bit too greasy for me.
Kathy
[email protected]This dip was a little too sweet for my taste, but I think it would be perfect for someone who loves sweet desserts.
Jackson Mwenya
[email protected]I'm not a huge fan of pumpkin, but this dip was actually really good. The cream cheese and spices balanced out the pumpkin flavor perfectly.
Henry Henux
[email protected]This recipe is a keeper! The dip is creamy and flavorful, and the fried wontons are the perfect complement. I will definitely be making this again and again.
Mario Tovar
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Mudsser Khan
[email protected]I made this dip for Thanksgiving and it was a huge success! Everyone loved it, even my picky kids. The recipe was easy to follow and the dip turned out perfect.
Sorifunnisa Mukta
[email protected]This pumpkin dip was a hit at my Halloween party! The combination of sweet cream cheese and pumpkin was delicious, and the fried wontons were the perfect dipper. I will definitely be making this again.