SWEET DILL REFRIGERATOR PICKLES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet Dill Refrigerator Pickles image

Dill and cucumbers are natural companions in a number of dishes. I turn to this recipe every summer when my garden is in full bloom. My family can hardly wait to eat these pickles.-Kay Curtis, Guthrie, Oklahoma

Provided by Taste of Home

Time 30m

Yield 3-1/2 quarts.

Number Of Ingredients 7

2 cups sugar
2 cups vinegar
2 cups water
1/4 cup salt
3 quarts sliced unpeeled cucumbers
1 large onion, sliced
3/4 to 1 cup minced fresh dill

Steps:

  • In a saucepan, combine sugar, vinegar, water and salt. Bring to a boil and boil 1 minute. In a large nonmetallic container, combine cucumbers, onion and dill. Pour dressing over; cool. Cover and refrigerate at least 3 days before serving. Stir occasionally.

Nutrition Facts : Calories 32 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 506mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein.

music a Arjun
[email protected]

These pickles are the perfect addition to any meal.


Falak Nadeem
[email protected]

I can't wait to try these pickles on sandwiches and burgers.


Prabin Sharma
[email protected]

These pickles are a great way to use up extra cucumbers.


Suddatiktolk offical_king
[email protected]

I've never had pickles like these before.


Yusra Ahmed
[email protected]

These pickles are so easy to make.


Cj. Log
[email protected]

I love the sweet and tangy flavor of these pickles.


Santos Cr
[email protected]

These pickles are a great addition to any meal.


Mano Princess
[email protected]

I highly recommend these pickles.


Ninah Keyz
[email protected]

These pickles are so flavorful.


Ari _kim
[email protected]

I love the crunch of these pickles.


Mikey Nexion
[email protected]

These pickles are the perfect way to add a little bit of sweetness to your meal.


curtis nalls
[email protected]

I've made these pickles several times and they're always a hit with my family and friends.


Simon Nkandu
[email protected]

These pickles are so easy to make and they're a great way to use up extra cucumbers.


joy mojumder
[email protected]

I love how these pickles taste on sandwiches and burgers. They're also great on their own as a snack.


Armando Novelo
[email protected]

These pickles are the perfect addition to any meal. They're so versatile and they add a nice pop of flavor.


Carl Davis
[email protected]

I've never made refrigerator pickles before, but these turned out great! They're so crunchy and flavorful.


Sayedhamid Sadat
[email protected]

These pickles are so easy to make and they taste delicious! I love the sweet and tangy flavor.