I had a few ingredients left in the refrigerator that neeeded clearing out....This recipe was the result of that. It was so good my husband told me to write it down immediately. Here goes...
Provided by Justa Cook
Categories Stew
Time 1h50m
Yield 10-12 serving(s)
Number Of Ingredients 20
Steps:
- In large stock pot, render fat from bacon -cooking on med low - remove bacon from pot using slotted spoon, set aside. Brown Pork in bacon fat in small batches, remove pork from pot using slotted spoon.
- Pour off excessive drippings from pot (leaving some for deglazing). Add Onion, Garlic, and Ginger. Saute. Once onions have started to brown stir in Pumpkin, turnip ,Carrots. Pour in 1/2 beef stock to finish deglazing pot. Stir well.
- Add remainder of Beef stock, Brown sugar, Honey, nutmeg, cardemom, Bayleaves, Orange zest, and the juice of an orange. Allow to simmer on low covered for 1 hour. stirring occaisionally.
- Add Potatoes. Allow to simmer for an additional 1/2 hour.
- Stir in Sliced green beans or peas, parsley, and salt and pepper to taste. Because I personally don't like mushy beans or peas I turn off the stew here. But you may cook for an additional 15 minutes.
Nutrition Facts : Calories 552.8, Fat 35.1, SaturatedFat 12.1, Cholesterol 112, Sodium 498.5, Carbohydrate 30.2, Fiber 3.8, Sugar 17.2, Protein 28.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #main-dish #pork #fall #stews #seasonal #meat #4-hours-or-less
You'll also love
Star Tawsif
[email protected]I would definitely recommend this recipe to anyone who loves pork stew.
Mr fbff
[email protected]I'm not a big fan of ginger, but I still enjoyed this stew. The pork was very tender and the sauce was flavorful.
Emily hinojosa
[email protected]This stew is a great way to use up leftover pork.
Gaizan
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised! The stew was flavorful and the pork was tender.
MARIAM RAHMAN
[email protected]This recipe was easy to follow and the stew turned out great! I will definitely be making it again.
Angela O'Neil
[email protected]This stew is delicious! I especially love the ginger flavor.
noob _COD
[email protected]I love this recipe! The sweet and savory flavors are perfect together, and the pork is so tender.
Gareth Jones
[email protected]This recipe is a keeper! It's easy to make and the results are fantastic. I will definitely be making this again.
Roger Farmer
[email protected]I made this stew last night and it was absolutely amazing! The ginger and garlic really shine through, and the pork is so tender.
rico thomas
[email protected]This sweet ginger pork stew was a hit with my family! The flavors were complex and delicious, and the pork was fall-apart tender.