SWEET ITALIAN SAUSAGE RAGOUT WITH LINGUINE
When I used to work, this little Italian lady gave me this recipe. She told me that she made it all the time for her whole family because she had some picky eaters and it made a big batch. When company is coming, I just double it. This is now one of my family's favorites!
Provided by Jennifer Pease Rudolph
Categories World Cuisine Recipes European Italian
Time 1h
Yield 6
Number Of Ingredients 12
Steps:
- Heat the olive oil in a Dutch oven or large skillet over medium-high heat. Cook the sausage in batches until browned on both sides, about 5 minutes. Transfer the cooked sausage to a plate while cooking the remaining sausage. Return all the sausage to the Dutch oven, and add the onion and garlic. Cook and stir until the onion is translucent, about 5 minutes. Stir in the red and green bell peppers. Cook until the peppers are tender, 7 to 10 more minutes.
- Stir in the diced tomatoes, marinara sauce, red wine, and parsley. Season with salt and pepper. Cover and simmer, stirring occasionally, until all the vegetables are tender, about 30 minutes.
- While sauce is simmering, fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the linguine, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 11 minutes. Drain well in a colander set in the sink. Serve the sauce over the linguine.
Nutrition Facts : Calories 597 calories, Carbohydrate 70.5 g, Cholesterol 30.6 mg, Fat 23.7 g, Fiber 6.7 g, Protein 21.2 g, SaturatedFat 6.4 g, Sodium 906.3 mg, Sugar 9.1 g
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Ayun Babu
[email protected]This dish was one of the best Italian dishes I have ever had. The sausage and peppers were cooked perfectly and the linguine was al dente. The sauce was also very flavorful and rich. I would definitely make this dish again.
Mecale Miko
[email protected]This dish was amazing! The sausage and peppers were cooked to perfection and the linguine was al dente. The sauce was also very flavorful and rich. I would definitely make this dish again.
equawnis Mcferren
[email protected]This dish was delicious! The sausage and peppers were flavorful and the linguine was perfectly cooked. The sauce was also very flavorful and rich. I would definitely make this dish again.
ABDELRAHMAN TAHA
[email protected]This dish was perfect! The sausage and peppers were cooked perfectly, the linguine was al dente, and the sauce was flavorful and rich. I would definitely make this dish again.
Ndumiso biyela
[email protected]This dish was a bit too salty for my taste, but I still enjoyed it. The sausage and peppers were cooked perfectly and the linguine was al dente. I would make this dish again, but I would use less salt.
Fabianna Charpentier
[email protected]This dish was a bit too greasy for my taste, but I still enjoyed it. The sausage and peppers were cooked perfectly and the linguine was al dente. I would make this dish again, but I would use less olive oil.
Mohamed Ragab
[email protected]This dish was a bit bland for my taste, but I still enjoyed it. The sausage and peppers were cooked perfectly and the linguine was al dente. I would make this dish again, but I would add more herbs and spices.
Linet Handa
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The sausage and peppers were cooked perfectly and the linguine was al dente. I would make this dish again, but I would use less chili pepper flakes.
BD GAMING RIYAD
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the dish and raved about the flavors. The sausage and peppers were cooked perfectly and the linguine was al dente. I would highly recommend this recipe to anyone looking for a deliciou
James Simango
[email protected]This dish is a great way to use up leftover sausage. I had some leftover sausage from a previous meal and I decided to make this recipe. The dish was quick and easy to make and the results were delicious. The sausage and peppers were flavorful and th
Sally Greisen
[email protected]I'm not a huge fan of sausage, but I really enjoyed this dish. The sausage was cooked perfectly and the flavors were well-balanced. The linguine was also cooked perfectly and the sauce was flavorful and rich. I would definitely make this dish again.
Chiedza Mapito
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the dish and raved about the flavors. The sausage and peppers were perfectly cooked and the linguine was al dente. I would highly recommend this recipe to anyone looking
Faze Civic
[email protected]This dish was a hit with my family! They loved the sweet and savory flavors of the sausage and peppers. The linguine was cooked perfectly and the sauce was rich and flavorful. I will definitely be making this dish again.
Renader Brown
[email protected]I was a bit skeptical about the combination of sweet sausage and linguine, but I was pleasantly surprised by how well they worked together. The dish was flavorful and satisfying, and I will definitely be making it again.
Ian Kiplagat
[email protected]This recipe was incredibly easy to follow and resulted in a delicious and hearty meal. The sausage and peppers were cooked to perfection and the linguine was perfectly al dente. I would definitely make this dish again.