Despite the sauerkraut, this recipe makes a sweet dish for sandwiches or on a dinner plate. Great for taking to a covered dish.
Provided by Pa. Hiker
Categories Pork
Time 6h15m
Yield 20 sandwiches, 20 serving(s)
Number Of Ingredients 7
Steps:
- Slice onion into thin strips and carmelize.
- Drain and rinse sauerkraut.
- Slice kielbasa into bun-length pieces (4").
- Combine water, cider, and brown sugar.
- Combine all ingredients into a crockpot.
- Cook on high 5-1/2 hrs.
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Ushlyfresh Andy
[email protected]The kielbasa was a bit dry. I think I would have cooked it for a shorter amount of time.
Shereen Almomani
[email protected]This recipe was a bit too sweet for my taste. I think I would have preferred a more savory sauce.
Samarpan Thapa
[email protected]I'm not a big fan of sweet kielbasa, but this recipe was surprisingly good. The sauce is tangy and flavorful, and the kielbasa is cooked perfectly.
Bruce Donaldson Jr
[email protected]This recipe is a great way to use up leftover kielbasa. The sweet and tangy sauce is a nice change of pace from the usual ketchup and mustard.
I am bot Gamer
[email protected]I've made this recipe several times and it's always a hit. The kielbasa is always cooked perfectly and the sauce is delicious. I like to serve it with mashed potatoes and green beans.
Munirudeen Sulainan Thabit
[email protected]This recipe is easy to follow and the results are delicious. The kielbasa is juicy and flavorful, and the sauce is the perfect complement. I highly recommend this recipe.
Yousef gamal
[email protected]I'm not a big fan of kielbasa, but I really enjoyed this recipe. The sweet and tangy sauce made all the difference. I'll definitely be making this again.
Reja Reja
[email protected]This recipe is a great way to change up your usual kielbasa dinner. The brown sugar and spices add a lot of flavor, and the mustard sauce is a nice touch. I'll definitely be making this again.
Rayan Ahmed
[email protected]I made this recipe for a party and it was a big hit. Everyone loved the sweet and tangy flavor of the kielbasa. I'll definitely be making this again for future parties.
Muhammad rasheed Muhammad rasheed
[email protected]Yum! This recipe is a keeper. The kielbasa was cooked to perfection and the sauce was delicious. I served it with rice and roasted vegetables.
Endia Yungl
[email protected]This was my first time making sweet kielbasa and it turned out great! The recipe was easy to follow and the dish was ready in no time. I'll definitely be making this again.
J0K3R671 Gu
[email protected]I've made this recipe several times and it's always a hit. The kielbasa is juicy and flavorful, and the sauce is the perfect complement. I like to serve it with mashed potatoes and green beans.
Oluwatobi Adewole
[email protected]This sweet kielbasa recipe is a game-changer! The brown sugar and spices create a caramelized crust that's perfectly balanced by the tangy mustard sauce. My family loved it!