SWEET PEPPER RAVIOLI WITH YELLOW TOMATOES
Number Of Ingredients 10
Steps:
- HEAT 3 tablespoons oil in large skillet over medium heat. Add tomatoes, garlic, crushed red pepper and salt. Cook, stirring occasionally, for about 10 minutes or until tomatoes start to pop and cook down. Remove from heat; press down on tomatoes to release their juices. Meanwhile prepare pasta according to package directions, reserving 1 cup cooking water.
- ADD pasta and ¿ cup reserved water to skillet with tomatoes; bring to a boil. Reduce heat to medium-low; cook for 1 minute. Stir in remaining 1 tablespoon oil, cheese and basil; toss gently to coat. Thin with additional cooking water, if needed. Season with salt, if desired; top with basil, breadcrumbs and pine nuts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Small But Mighty Comedy Skit
[email protected]I'm not usually a fan of ravioli, but this recipe changed my mind. The filling was so flavorful and the sauce was creamy and rich. I'll definitely be making this again!
nuta brandus
[email protected]This ravioli was a bit more time-consuming to make than I expected, but it was worth it. The finished dish was absolutely delicious and everyone at my dinner party loved it. I would definitely recommend this recipe to anyone who loves pasta.
Gabla Prince
[email protected]I made this ravioli for my family and they all loved it! The filling was flavorful and the pasta was cooked perfectly. I especially liked the addition of the yellow tomatoes, which added a nice pop of color and flavor.
Ultor 383
[email protected]This ravioli was delicious! The filling was perfectly seasoned and the pasta was cooked al dente. I loved the combination of sweet peppers and yellow tomatoes. It was a great dish to serve for a special occasion.
Gary Mcgrew
[email protected]I'm not usually a fan of ravioli, but this recipe changed my mind. The filling was so flavorful and the sauce was creamy and rich. I'll definitely be making this again!
Cecilia Tsholofelo
[email protected]This ravioli was a bit more time-consuming to make than I expected, but it was worth it. The finished dish was absolutely delicious and everyone at my dinner party loved it. I would definitely recommend this recipe to anyone who loves pasta.
Fatimo Issa
[email protected]I made this ravioli for a potluck and it was a huge hit! Everyone loved the unique flavor combination and the presentation was beautiful. I'll definitely be making this again!
Kat Guerrero (SendMeARaven)
[email protected]This ravioli was delicious! The filling was perfectly seasoned and the pasta was cooked al dente. I loved the combination of sweet peppers and yellow tomatoes. It was a great dish to serve for a special occasion.
Neshaeka Harkless
[email protected]I made this ravioli for my family and they all loved it! The filling was flavorful and the pasta was cooked perfectly. I especially liked the addition of the yellow tomatoes, which added a nice pop of color and flavor.
Karan Kuwar
[email protected]This ravioli was a bit more time-consuming to make than I expected, but it was worth it. The finished dish was absolutely delicious and everyone at my dinner party loved it.
Leilani Isenhower
[email protected]I was a bit skeptical about the combination of sweet peppers and yellow tomatoes, but I was pleasantly surprised by how well they worked together. The filling was flavorful and the sauce was creamy and rich. I'll definitely be making this again!
Waseem Rajput
[email protected]I've made this ravioli several times now and it's always a hit. It's a great dish to serve for a special occasion or a weeknight dinner. The leftovers are also great for lunch the next day.
Sohan Islam
[email protected]This ravioli was delicious! The filling was perfectly seasoned and the pasta was cooked al dente. I especially loved the addition of the yellow tomatoes, which added a touch of sweetness to the dish.
cali maduana
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the unique flavor combination and the presentation was beautiful. Thank you for sharing this recipe!
Sheif Pro
[email protected]I'm not usually a big fan of ravioli, but this recipe changed my mind. The filling was so flavorful and the sauce was creamy and rich. I'll definitely be making this again!
patrick Adair
[email protected]This ravioli dish was an absolute delight! The combination of sweet peppers and yellow tomatoes created a vibrant and flavorful filling, while the delicate pasta cooked to perfection. I highly recommend it!