Provided by á-174535
Number Of Ingredients 9
Steps:
- In large bowl, shred sweet potatoes and apples (in this order to keep apples from oxidizing) by rubbing them across the large holes of a hand or box grater; lightly blot excess moisture with paper towel. Stir in all remaining ingredients except oil until blended. In large skillet, heat 1/4-inch oil over medium-high heat 2 to 3 minutes or until hot (exact oil amount needed will vary depending on the size of your skillet). Drop batter by tablespoonfuls into hot oil, flattening batter to form 2 to 3-inch pancakes. Fry 4 to 5 minutes on each side or until golden brown and edges are bubbly. Drain on paper towels placed on a plate; serve hot.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
SAYEM Gaming
[email protected]These latkes were a bit bland. I think I'll try adding some more spices next time.
Purity Ukato
[email protected]I had trouble getting the latkes to stay together. I think I might have added too much liquid.
yar Imran
[email protected]These latkes are a bit too sweet for my taste. I think I'll try adding less sugar next time.
who cares?
[email protected]I love that these latkes are baked instead of fried. It makes them a healthier option.
RT MURSHID
[email protected]These latkes are a great addition to any brunch or breakfast menu.
Tolulope Olayemi
[email protected]I've never made latkes before, but these were so easy to follow. They turned out great!
Cionne Richardson
[email protected]These latkes are a great way to get your kids to eat their vegetables.
Raju Miya
[email protected]I'm not a huge fan of sweet potatoes, but these latkes were surprisingly good. The apples really balance out the sweetness of the potatoes.
Ricky Shelby
[email protected]These latkes are so easy to make and they're a great way to use up leftover sweet potatoes and apples.
Betros Musvaire
[email protected]I made these latkes for a party and they were a huge success. Everyone loved them!
Eric Karani
[email protected]These latkes are delicious! I love the combination of sweet potatoes and apples.
Asif Zoray
[email protected]I've made these latkes several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly.
Hiwot Woldu
[email protected]These latkes were a hit with my family! They were crispy on the outside and soft and flavorful on the inside. The sweetness of the apples and the earthiness of the sweet potatoes paired perfectly together.