SWEET POTATO CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet Potato Cake image

A spicy layer cake. Good with buttercream frosting.

Provided by Julie

Categories     Desserts     Cakes     Spice Cake Recipes

Time 2h10m

Yield 12

Number Of Ingredients 14

2 ¼ cups sifted cake flour
3 teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
1 ½ teaspoons ground cinnamon
½ teaspoon ground allspice
½ teaspoon ground ginger
½ cup butter, room temperature
1 cup dark brown sugar
1 cup white sugar
2 eggs, room temperature
¾ cup buttermilk, room temperature
¾ cup mashed sweet potatoes
½ cup finely chopped golden raisins

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease two 9-inch round cake pans.
  • Sift together cake flour, baking powder, soda, salt, cinnamon, allspice, and ginger.
  • Mix together buttermilk, sweet potatoes, and raisins in a medium bowl and set aside.
  • Beat butter, brown sugar, and white sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add room-temperature eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Pour in the flour mixture alternately with the milk and sweet potato mixture, mixing until just incorporated. Divide batter between prepared pans and spread evenly.
  • Bake in preheated oven until a tester inserted in the center of each layer comes out clean, about 30 minutes. Cool cake layers on wire rack. Remove from pans and frost as desired.

Nutrition Facts : Calories 355.8 calories, Carbohydrate 66.2 g, Cholesterol 51.9 mg, Fat 8.9 g, Fiber 1.2 g, Protein 4.4 g, SaturatedFat 5.3 g, Sodium 372 mg, Sugar 40.3 g

Jon Gerner
[email protected]

I made these potatoes for dinner last night and they were a hit! My whole family loved them.


Xp.Polash Roy
[email protected]

These potatoes were a hit! My whole family loved them.


mohaned momen
[email protected]

I've tried this recipe several times and it always turns out great.


Rifa Shaon
[email protected]

These potatoes were so easy to make and they turned out so well! I will definitely be making them again.


Ahmad Zahid
[email protected]

I made these potatoes for a party and they were a huge success! Everyone loved them.


Siaa Tolno
[email protected]

These potatoes were a disaster! They were mushy and the skin was soggy.


Jalaalat Suga
[email protected]

I've made this recipe several times and it always turns out great. I love that I can use any type of potato I have on hand.


Naseer Autos
[email protected]

These potatoes were so easy to make and they turned out so well! I will definitely be making them again.


MD miraj ahmed
[email protected]

I made these potatoes for dinner last night and they were a hit! My whole family loved them.


Natasha Nachilima
[email protected]

These potatoes were a hit! My whole family loved them.


augustine ortega
[email protected]

I've tried this recipe several times and it always turns out great. I love that I can use any type of potato I have on hand.


Sumina Kshetri
[email protected]

These potatoes were so easy to make and they turned out so well! I will definitely be making them again.


Marystellah Wafula
[email protected]

I made these potatoes for a party and they were a huge success! Everyone loved them. I will definitely be making them again.


tamoorchjutt
[email protected]

These potatoes were a disaster! They were mushy and the skin was soggy. I followed the recipe exactly, so I'm not sure what went wrong.


Teresa Rivera
[email protected]

I've made this recipe several times and it always turns out great. The potatoes are always fluffy and the skin is crispy. I love that I can use any type of potato I have on hand.


zaniia
[email protected]

These potatoes were okay. They weren't as flavorful as I hoped they would be. I think I will try a different recipe next time.


Constantinos Maciel
[email protected]

I made these potatoes for dinner last night and they were a hit! My whole family loved them. The potatoes were fluffy and the skin was crispy. I will definitely be making these again.


Omolemo Phogojane
[email protected]

These potatoes were so easy to make and they turned out so well! I used russet potatoes and they were perfect. The flavor was great and they were cooked perfectly. I will definitely be making these again.


Anas Adamu
[email protected]

This potato recipe was absolutely delicious! I've tried many different potato recipes over the years, but this one is by far the best. The potatoes were perfectly cooked and the flavor was amazing. I will definitely be making this recipe again and ag


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #for-large-groups     #low-protein     #healthy     #desserts     #holiday-event     #cakes     #dietary     #low-in-something     #number-of-servings