These little tasty bites are just perfect for a snack on a fall afternoon or even for a few quick bites on a busy morning. They're moist on the inside with a slight crunch on the outside. Dust them with some powdered sugar and watch 'em disappear!
Provided by Connie "Kiyu" Guerrero
Categories Other Snacks
Time 30m
Number Of Ingredients 5
Steps:
- 1. Boil sweet potatoes until soft. Smash or puree in a separate bowl.
- 2. Mix sweet potatoes with the sugar and then sift flour in and also your baking powder.
- 3. Use your deep fryer or a large deep pot. Heat 1qt. of oil on Medium high to medium heat.
- 4. Shape into 1 inch size balls and drop into hot deep fryer. Let cook on all sides until golden brown.
- 5. Remove from oil and you're done. Enjoy with your morning coffee if you have leftovers... :-)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Katib Hussain
[email protected]I'm not a big fan of doughnuts, but these were pretty good.
Samantha Buckey
[email protected]These doughnuts were perfect for a special occasion.
Muazam Wahid
[email protected]I would definitely make these doughnuts again.
Jordan Arellano
[email protected]The recipe was a bit confusing, but the doughnuts were still good.
ASEKOKHAI JOSEPH
[email protected]These doughnuts were really easy to make, and they turned out great.
Stephany Arellano
[email protected]I had a hard time finding sweet potatoes, but the doughnuts were worth the effort.
Trillion Mercy
[email protected]The doughnuts were a bit too sweet for my taste, but otherwise they were good.
Janeth Sweeney
[email protected]These doughnuts were delicious! I would definitely recommend them to anyone looking for a sweet and unique treat.
Mystic
[email protected]I was a bit skeptical about making doughnuts with sweet potatoes, but I'm so glad I tried this recipe! The doughnuts were amazing.
Courtney Briscoe
[email protected]I made these doughnuts for my family for breakfast, and they loved them! The recipe was easy to follow, and the doughnuts turned out perfectly.
ljube miladinovic
[email protected]These doughnuts were a hit at my party! They were so light and fluffy, and the sweet potato flavor was delicious.