SWEET POTATO PIE *DIABETIC FRIENDLY*
Make and share this Sweet Potato Pie *diabetic Friendly* recipe from Food.com.
Provided by Lorrie in Montreal
Categories Pie
Time 1h
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- Beat together the margarine, sugar, and salt in a large bowl.
- Add the egg yolk, lemon juice, lemon zest, and cinnamon; mix well.
- Stir in the sweet potatoes and milk; mix again.
- Beat the egg whites to stiff peaks and fold them into the sweet potato mixture; pour into the pie shell.
- Bake for about 40 to 50 minutes, or until a knife inserted in the center comes out clean.
- Cool and cut the pie in 8 equal slices.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sifat Khan
[email protected]This pie is a bit too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.
Mamun Biswas
[email protected]I've made this pie several times, and it always turns out perfect. It's a great recipe to have on hand.
Gina Miller
[email protected]This pie is perfect for a special occasion, or just for a weeknight dessert. It's sure to please everyone.
wazeer Khan
[email protected]I'm not a baker, but this recipe was easy to follow. Even I was able to make a delicious sweet potato pie.
ihtesham alam
[email protected]This pie is a great way to use up leftover sweet potatoes. I always have a few on hand, so it's nice to have a recipe that I can use them in.
Idrees khan official
[email protected]I love that this pie is made with whole wheat flour and oat flour. It makes it a healthier choice than traditional sweet potato pie.
Salman Nadan
[email protected]I'm not a huge fan of sweet potato pie, but this recipe changed my mind. It's the perfect balance of sweet and savory.
Rana Awais Rajput
[email protected]This pie is so delicious, you would never guess it's diabetic-friendly. I've made it for my family several times, and they love it.
Jani Sharma
[email protected]I'm always looking for new diabetic-friendly recipes, and this pie definitely fits the bill. It's a great way to satisfy my sweet tooth without guilt.
maria kiriswa
[email protected]I was a bit skeptical about trying this pie, but I'm so glad I did. It's so good, I can't believe it's diabetic-friendly.
Laki Akhtar
[email protected]This pie is a lifesaver for me as a diabetic. It's a delicious and satisfying dessert that doesn't spike my blood sugar.
Akhter Afghan
[email protected]I've tried a lot of diabetic-friendly sweet potato pies, but this one is by far the best. The recipe is easy to follow, and the pie turns out perfect every time.
Vilenda Perez
[email protected]Wow! This pie is amazing! I'm not even diabetic, but I'll definitely be making it again.
Aakef Abdulhameed
[email protected]Just made this pie for my diabetic mother's birthday, and it was a huge hit! The crust was flaky and buttery, and the filling was smooth and creamy. Even my non-diabetic family members loved it.