SWEET POTATO PIE RECIPE - (4.4/5)
Provided by á-4969
Number Of Ingredients 9
Steps:
- Boil sweet potato whole in skin for 40 to 50 minutes, or until done. Run cold water over the sweet potato, and remove the skin. Break apart sweet potato in a bowl. Add butter, and mix well with mixer. Stir in sugar, milk, eggs, nutmeg, cinnamon and vanilla. Beat on medium speed until mixture is smooth. Pour filling into an unbaked pie crust. Bake at 350°F (175°C) for 55 to 60 minutes, or until knife inserted in center comes out clean. Pie will puff up like a souffle, and then will sink down as it cools. Notes: I microwaved the potatoes until done, then scooped the potato out with a spoon.
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moynul hassan
[email protected]The filling was a bit too runny, but the crust was delicious.
Andrea Matteson
[email protected]This pie was a bit too sweet for my taste, but the crust was perfect.
Bunkaya Gardinga
[email protected]I'm not a big fan of sweet potato pie, but I decided to give this recipe a try. I was pleasantly surprised! The filling was creamy and not too sweet, and the crust was flaky and delicious. I will definitely be making this again.
Ching Chong
[email protected]This is the best sweet potato pie recipe I've ever tried. The filling is creamy and flavorful, and the crust is flaky and buttery. I will definitely be making this again and again.
JacuraJanae
[email protected]This pie is so easy to make, and it's always a crowd-pleaser. I highly recommend it.
Anita Gorton
[email protected]I made this pie for Thanksgiving, and it was a huge success. Everyone loved it!
David Abel
[email protected]This was my first time making sweet potato pie, and it turned out great! I followed the recipe exactly, and the pie was delicious. I will definitely be making this again.
Olatunji Olaleye
[email protected]I've made this pie several times, and it's always a hit. The filling is creamy and flavorful, and the crust is flaky and buttery. I highly recommend this recipe.
Bilal Rajput
[email protected]This recipe was easy to follow, and the pie turned out great! I would definitely make it again.
mohannad aboromman
[email protected]The filling was a bit too sweet for my taste, but the crust was perfect.
Sherry Simmons
[email protected]I followed the recipe exactly, but my pie crust turned out too hard. I think I might have overmixed the dough.
Sunita kumari
[email protected]I'm not a big fan of sweet potato pie, but I decided to give this recipe a try. I was pleasantly surprised! The filling was creamy and not too sweet, and the crust was flaky and delicious. I will definitely be making this again.
Mikolaj czostek
[email protected]This sweet potato pie was easy to make and turned out great! The filling was creamy and flavorful, and the crust was flaky and buttery. I will definitely be making this again.
Wisdom Ogar
[email protected]I made this pie for my family, and they loved it! The filling was sweet and flavorful, and the crust was crispy and flaky. I will definitely be making this again.
Matthijs Baan
[email protected]This pie was delicious! The filling was smooth and creamy, and the crust was flaky and buttery. I will definitely be making this again.
Mansur Ngt
[email protected]I've tried many sweet potato pie recipes, but this one is by far the best. The combination of spices is perfect, and the crust is out of this world. I highly recommend this recipe.
Namonarayan Yadav
[email protected]This sweet potato pie recipe was a hit at my Thanksgiving gathering! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again next year.