SWEET POTATO PUFFS
Make and share this Sweet Potato Puffs recipe from Food.com.
Provided by willis55
Categories < 60 Mins
Time 45m
Yield 16 puffs, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Drain yams and mash. Sprinkle in cinnamon to your taste.
- Roll out crescents.
- Put a spoonful of yam mixture in middle and fold to form a puff. Place in casserole dish.
- Bring butter, sugar and Sprite to a boil. Pour on top of puffs.
- Sprinkle cinnamon on top.
- Bake in 350 degree oven for 30 minutes or until crescents are golden brown.
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SANA
[email protected]These puffs were delicious! I'll definitely be making them again.
AlexaB Lewis
[email protected]These puffs were a great way to use up some leftover mashed sweet potatoes. They were also a lot easier to make than I thought they would be.
Lisa Vinson
[email protected]These puffs were a bit too spicy for my taste. I think I'll use less chili powder next time.
Shannon James
[email protected]I made these puffs for my vegan friend and she loved them! They're a great egg-free and dairy-free snack.
Zahib Khan
[email protected]These puffs were a great way to get my kids to eat sweet potatoes. They loved them!
Md Siraj Mia
[email protected]These puffs were a bit too salty for my taste. I think I'll use less salt next time.
Kancon Mala
[email protected]I'm not sure what I did wrong, but my puffs turned out really flat.
Sohid Miah
[email protected]These puffs were a bit too dry for my taste. I think I'll try adding some more butter or oil next time.
BIR GORKHALI
[email protected]I thought these puffs were going to be too sweet, but they were actually just right. The sweet potato flavor really shines through.
Arif Md
[email protected]These puffs were a great way to use up some leftover sweet potatoes. They were also a lot healthier than most other snacks.
SboNga Wödúmø
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed these puffs. They were so light and airy.
Habtu Gizaw
[email protected]I made these puffs for a potluck and they were a huge success. Everyone loved them!
Suren Jaiswal
[email protected]These puffs were absolutely delicious! I followed the recipe exactly and they turned out perfect.
Reagan Bailey
[email protected]These puffs were a bit bland. I think I'll try adding some more spices next time.
Heather Chandler
[email protected]I had trouble getting the puffs to hold their shape. I'm not sure what I did wrong.
Alone Hart
[email protected]These puffs were a bit too sweet for my taste, but I think I might try them again with less sugar.
Uzi Schoozi
[email protected]I was a bit skeptical about these at first, but I'm so glad I tried them! They're so light and fluffy, and the sweet potato flavor is amazing.
Mr Ismail
[email protected]I've made these puffs a few times now and they always turn out great. They're a perfect appetizer or snack.
Dr Anbesse Jima
[email protected]These sweet potato puffs were a hit at my party! They were so easy to make and everyone loved them.