SWEET POTATO & SAUSAGE STEW
This is an unusual combination, but my family really loved it and it became a "comfort food" overnight. The FRESH rosemary makes the difference. I haven't tried the recipe with dried rosemary. I had bought some fresh at the store recently and decided to try new things using it; that's how this recipe was born.
Provided by Susan Feliciano
Categories Turkey Soups
Time 1h
Number Of Ingredients 11
Steps:
- 1. Use a very large skillet. Peel and dice the sweet potatoes (about 1/2-inch dice). Chop the bacon and crumble the sausage. Dice the onion and mince the garlic.
- 2. Cook the bacon, sausage and onion in the olive oil over medium high heat until bacon begins to crisp and sausage is cooked.
- 3. Add the butter and the sweet potatoes. Saute the sweet potatoes until they are slightly browned in the butter, but do not let the butter get too brown or burn.
- 4. Stir in the salt, pepper, garlic, rosemary, and chicken stock. Combine well, cover, and simmer about 15-20 minutes or until sweet potatoes are done to your liking. Taste for seasoning before serving.
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Werapperuma Prasad
[email protected]This stew is a great way to use up leftover ingredients. I always have leftover sweet potatoes, sausage, and vegetables, so this stew is a great way to use them up.
Ayesua Janet
[email protected]This stew is a great freezer meal. I like to make a big batch and then freeze it in individual containers. Then I can just grab a container out of the freezer and heat it up when I'm short on time.
Ab fitness channel
[email protected]I made this stew in my Instant Pot and it was done in no time. I love how easy it is to make a delicious meal in my Instant Pot.
Kyn Indefenzo
[email protected]I'm not a big fan of sausage, so I used ground beef instead. The stew still turned out great.
Pramod Tharu
[email protected]This stew is a great way to get your daily dose of vegetables. It's packed with sweet potatoes, carrots, celery, and onions.
Frank Diaz
[email protected]I love that this stew is so versatile. You can add or remove ingredients to suit your own taste.
Ricardo Sanchez
[email protected]This stew is a great way to use up leftover turkey or chicken. I always make a big batch of stew after Thanksgiving or Christmas.
mmm kkk
[email protected]I've made this stew several times now and it's always a hit with my family and friends.
Siciid Cali Yusuf
[email protected]This stew is a great comfort food. It's hearty, flavorful, and really hits the spot on a cold day.
Nkonzo Zungu
[email protected]I love the addition of apples to this stew. They add a nice tartness that really balances out the sweetness of the potatoes.
Foridul Sheikh
[email protected]This stew is a great make-ahead meal. You can make it a day or two ahead of time and then just reheat it when you're ready to serve.
Judith Favour
[email protected]I made this stew in my slow cooker and it turned out perfect. I just threw all the ingredients in the slow cooker in the morning and dinner was ready when I got home from work.
Olumide Abayomi
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids loved the sweet potatoes and sausage, and they didn't even notice the vegetables.
Bk BUKENYA
[email protected]I'm not a big fan of sweet potatoes, but I really enjoyed this stew. The sausage and spices really helped to balance out the sweetness of the potatoes.
Tamica Griffith
[email protected]This stew is a great way to use up leftover sweet potatoes. I had some roasted sweet potatoes that I needed to use up, so I decided to make this stew. It turned out great! The stew was thick and creamy, and the sweet potatoes added a nice sweetness t
Alvi Jishan
[email protected]I made this stew last night and it was delicious! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Khadija Madian
[email protected]This sweet potato and sausage stew is a hearty and flavorful dish that is perfect for a cold winter day. The sausage adds a nice smoky flavor to the stew, and the sweet potatoes add a touch of sweetness and creaminess. I also added some chopped carro