SWEET RED PEPPER AND GOUDA SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sweet Red Pepper and Gouda Soup image

I was recently in Gettysburg where I had a bowl of sweet red pepper and gouda soup. It was really good. I couldn't find a similar recipe on this site, but I found one on a blog spot called "dinnerdoldrumsnomore". It came out just like the one I was served... So, here it is... Enjoy! --The Mad Slovak --

Provided by Staten Island Slovak

Categories     Peppers

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 tablespoons unsalted butter
4 red bell peppers, chopped
1 onion, chopped
4 garlic cloves, minced
24 fluid ounces chicken broth
1/2 cup heavy cream
1/8 teaspoon ground black pepper
2 cups shredded gouda cheese

Steps:

  • Melt the butter in a large saucepan over medium heat.
  • Place the red bell pepper, onion and garlic in the saucepan and saute for 15 to 20 minutes OR until tender.
  • Pour in the chicken broth, stirring well.
  • Reduce heat to low and simmer for 30 minutes.
  • Transfer to a blender and puree until smooth. Do this in batches as necessary depending on the size of your blender. Be careful not to overfill your blender.
  • Return the liquid to the saucepan over medium low heat.
  • Stir in the heavy cream, the ground black pepper and cheese, and allow to heat through about 5 to 10 minutes.

Ivan Mukisa
[email protected]

This soup is the best!


Sajidhussain Official
[email protected]

I love this soup!


Ayaan Ahmed
[email protected]

This soup is amazing!


Wrocx Leona
[email protected]

This soup is a must-try.


Samara Jenz
[email protected]

This soup gets two thumbs up from me.


Alan Morales
[email protected]

I highly recommend this soup.


Shahirou Salim
[email protected]

This soup is worth trying.


Dina Kgabo
[email protected]

I'm so glad I found this recipe. It's a keeper!


Md biplob Gazi
[email protected]

This soup is so easy to make, even a beginner can do it.


Hcgf Hdf
[email protected]

I'm not a big fan of peppers, but I loved this soup.


muluh Doris
[email protected]

I used a different type of cheese and it was still delicious.


Roshan Kausal
[email protected]

I added some cooked chicken to this soup and it was even better.


Natasha Mcferren
[email protected]

This soup is perfect for a cold winter day.


Guljar Hussain
[email protected]

I made this soup for a party and it was a huge success. Everyone loved it!


Nizar Albarqi
[email protected]

This soup is amazing! I love the combination of sweet peppers and gouda cheese.


Pk Rana
[email protected]

I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.


Md Iddris
[email protected]

This soup was delicious! I made it for my family and everyone loved it.


Taniyah Jones
[email protected]

This was great! I had never had soup with peppers before but this is amazing! I would definitely recommend this recipe to anyone looking for a delicious and easy soup.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #bisques-cream-soups     #soups-stews     #vegetables     #peppers     #4-hours-or-less