SWEET & SOUR CHICKEN
I love this dish so yummy & very good to impress.
Provided by Pam Charters
Categories Chicken
Time 1h15m
Number Of Ingredients 10
Steps:
- 1. Preheat oven 325. Cut chicken into cubes heat oil, dip chicken in cornstarch first THEN beaten egg.
- 2. Just quick brown chicken either side, in heated oil. Put in 9X9 dish. Make sauce, pour over.
- 3. Put in oven. Stir coating chicken every 15 mins. Sauce really thickens on its own. In an hour it is done. Enjoy.
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Asli Asli
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make.
Michale Franklin
[email protected]This recipe is a keeper. I'll definitely be making it again.
Sihle Sodladla
[email protected]I would highly recommend this recipe to anyone who loves sweet and sour chicken.
Jerry Livingston
[email protected]This is the best sweet and sour chicken recipe I've ever tried.
Raiful Alam
[email protected]I'm not a big fan of sweet and sour chicken, but this recipe changed my mind.
JUDAS CASTILLO
[email protected]This recipe is not for beginners. It's a little complicated, but it's worth the effort.
Dalawar Shahzad
[email protected]I would definitely make this recipe again, but I would make a few changes.
Roji Rai
[email protected]I had a hard time finding all of the ingredients, but it was worth it in the end.
Charlie Lewis
[email protected]The chicken was a little dry, but the sauce was delicious.
aless lares
[email protected]This recipe was a little too sweet for my taste, but it was still good.
Masom Log
[email protected]I've tried a lot of sweet and sour chicken recipes, but this one is the best. The chicken is so crispy and the sauce is perfect.
Rocki Baloch
[email protected]This is one of my favorite recipes. It's always a hit when I make it.
ZAHIR SHAH
[email protected]I made this for dinner last night and it was a hit! My husband and kids loved it.
Felaini felo
[email protected]This recipe is easy to follow and the end result is delicious. I especially love the crispy chicken.
Vanessa Probert
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The sauce is so delicious, and the chicken is always cooked perfectly.
Dana Strawn
[email protected]This recipe was a hit with my family! The chicken was crispy and flavorful, and the sauce was the perfect balance of sweet and sour.