SWEET & SOUR RED CABBAGE WITH BACON
This is a to die for recipe! Not healthy, but worth it once in awhile :) It's my mom's recipe (I'm sure you've heard that one before :)
Provided by WI Cheesehead
Categories Vegetable
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Cook cabbage in 2 cups water in covered pan for 5-8 minutes or until tender; drain.
- Fry bacon. Remove bacon and crumble.
- Add sugar and flour to remaining fat and blend.
- Add water, vinegar, salt and pepper and sliced onion. Cook until thick, stirring occasionally, about 5 minute.
- Add bacon and cabbage and heat through.
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NajiUllah Abbasi
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Shahida Jabeen
[email protected]This recipe is a great way to use up leftover bacon. It's also a budget-friendly meal that's perfect for weeknights.
Tanya Lamb
[email protected]This dish is a great make-ahead meal. You can make it the day before and then just reheat it when you're ready to serve.
Joy Anderson
[email protected]I love the combination of sweet and sour in this dish. The cabbage is cooked perfectly and the bacon adds a nice smoky flavor.
Bashir Sale ahmad
[email protected]This recipe is a great way to get your kids to eat their vegetables. The sweet and sour sauce makes the cabbage taste delicious.
Marvin Watson
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The cabbage is cooked perfectly and the sauce is so flavorful.
Rony sarkar Rony sarkar
[email protected]This dish is a great way to use up leftover cabbage. It's also a healthy and delicious side dish.
Jordyn A
[email protected]I love this recipe! It's so easy to make and the cabbage always turns out perfect.
Junaid Jutt
[email protected]This recipe is a keeper! The cabbage is so tender and the sauce is amazing. I served this with pork chops and it was a perfect meal.
Jafer Nesrden
[email protected]I made this dish last night and it was a big hit! The cabbage was perfectly cooked and the sauce was delicious. I will definitely be making this again.
Debbie Peaster
[email protected]This sweet and sour red cabbage with bacon is a delicious and easy-to-make dish. The cabbage is tender and flavorful, and the bacon adds a nice smoky flavor. I served this dish with mashed potatoes and roasted chicken, and it was a hit with my family