SWEET SPICED NUTS
Steps:
- Put oven rack in middle position and Preheat oven to 350°F.
- Toast hazelnuts in 1 layer in a large shallow baking pan (1 inch deep) until pale golden and skins are blistered, 10 to 15 minutes. Wrap nuts in a kitchen towel and let steam 1 to 2 minutes, then rub off any loose skins in towel (don't worry if some skins don't come off). Cool nuts completely on plate.
- Reduce oven temperature to 325°F and line shallow baking pan with parchment paper.
- Whisk together sugar, cinnamon, nutmeg, and allspice in a large bowl.
- Whisk egg white in small bowl until foamy, then add hazelnuts and almonds and toss to coat. Transfer nuts to sugar mixture and toss to coat.
- Arrange nuts in 1 layer in pan and bake, shaking pan occasionally, until golden brown, 20 to 25 minutes. Cool nuts completely in pan on a rack.
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wycliffe simatwa
[email protected]I love the sweet and spicy flavor of these nuts. They're the perfect snack to enjoy while watching a movie or reading a book.
Sabu Tamang
[email protected]These nuts are a great way to add some extra flavor to your holiday meals.
Ibrahim Bhutta
[email protected]I've never made spiced nuts before, but these were so easy to make and they turned out great! I'll definitely be making them again.
Mr MUBASHIR
[email protected]These nuts are the perfect snack to have on hand. They're healthy and delicious.
Rana Zaid
[email protected]I love these nuts! They're so easy to make and they're always a hit with my friends and family.
Tolera Mosisa
[email protected]These nuts are delicious! The perfect combination of sweet and spicy. I highly recommend them.
Dashan Dashan
[email protected]I've made these nuts several times now and they're always a hit. They're the perfect snack to take to work or school.
Paulie Houtekier
[email protected]These nuts are the perfect holiday gift. They're easy to make and they're always appreciated.
Dylan Stegarescu
[email protected]I love making these nuts for parties. They're always a crowd-pleaser. I like to use a variety of nuts, such as almonds, walnuts, and pecans.
azucena tapia
[email protected]These nuts are so addictive! I can't stop eating them. They're the perfect combination of sweet, salty, and crunchy.
FatNSquishy
[email protected]I've never been a big fan of spiced nuts, but these are really good. The sweetness of the honey and the spiciness of the cayenne pepper balance each other out perfectly. I'll definitely be making these again.
Kate Eismont
[email protected]These nuts are delicious! I love the way the spices blend together. They're the perfect snack to munch on while watching a movie or reading a book.
Michael Shanks
[email protected]I made these nuts for my holiday party and they were a huge hit! Everyone loved them. They're the perfect combination of sweet, salty, and spicy.
Bisma Mumtaz
[email protected]These nuts are so easy to make and they taste amazing! I love the sweet and spicy flavor. I've made them several times now and they're always a hit.
william kanduthu
[email protected]I've made these nuts several times now, and they're always a hit. They're the perfect snack to take to parties or potlucks, and they're also great for gift-giving. I love the combination of sweet and spicy flavors.
Hafeez Maree
[email protected]These spiced nuts are the perfect holiday treat! They're sweet, salty, and crunchy, with a hint of spice. I love how easy they are to make, too. I just toss them in a bowl with some melted butter, sugar, and spices, and then roast them in the oven. T