Make and share this Sweet & Spicy Turkey Meatballs recipe from Food.com.
Provided by FDADELKARIM
Categories Poultry
Time 30m
Yield 4-5 serving(s)
Number Of Ingredients 15
Steps:
- Combine the ingredients for the meatballs in a large bowl. Shape turkey mixture into 1 inch balls.
- Heat a small amount of oil in a skillet. Add the meatballs & fry on all sides until no longer pink in the center, around 5 minutes. Place the meatballs on a paper towel lined plate to drain excess oil.
- Drain the juice from the pineapple into a bowl. Add enough water to the juice to make 1 cup of liquid.
- Whisk the pineapple juice, orange juice, honey, soy sauce, cornstarch, & pepper flakes together.
- Pour the sauce into the skillet & cook over medium heat until it thickens, stir frequently.
- Once thickened, add in the pineapple, peppers, & meatballs. Continue to cook until hot. Serve over rice.
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Jahmel Watson
[email protected]These meatballs were a bit too spicy for me, but my husband loved them. I think I would use less cayenne pepper next time.
AS_츻아 MGR_ꔪ
[email protected]These meatballs were delicious! I loved the combination of sweet and spicy. I will definitely be making these again.
Saddam Shah
[email protected]I loved the flavor of these meatballs, but they were a bit dry. I think I would add more liquid next time.
Zander Reese
[email protected]These meatballs were so easy to make and they turned out so well! I will definitely be making these again.
Jane Njoroge
[email protected]These meatballs were a bit too spicy for me, but my husband loved them. I think I would use less cayenne pepper next time.
Hi sisters ello
[email protected]I made these meatballs for a potluck and they were a hit! Everyone loved them. They were so easy to make and they tasted amazing.
Umme Hadiba
[email protected]These meatballs were delicious! I loved the combination of sweet and spicy. I will definitely be making these again.
James Joel
[email protected]These meatballs were a bit dry, but the flavor was good. I think I would add more liquid next time, or maybe use a different type of ground turkey.
Musa Sidibey
[email protected]I made these meatballs for my picky kids and they loved them! They were so moist and flavorful. I will definitely be making these again.
Zuckdon Kawama
[email protected]These meatballs were easy to make and very tasty. I would recommend using a good quality ground turkey, as it makes a big difference in the flavor of the meatballs.
Amina Zulfiqar
[email protected]I've made these meatballs several times now and they are always a hit. They are so easy to make and they taste amazing. I love that I can make them ahead of time and then just pop them in the oven when I'm ready to serve.
Ak Ahmad Khan
[email protected]These meatballs were delicious! The flavor was on point and the meatballs were cooked perfectly. I would definitely recommend this recipe.
KERRY MYLES
[email protected]I made these meatballs for dinner last night and my family loved them. They were moist and juicy, and the sauce was perfect. I will definitely be making these again.
anthony campos
[email protected]These meatballs were a hit at my last party! They were easy to make and so flavorful. I loved the combination of sweet and spicy. My friends couldn't get enough of them!