This is a recipe shared with me from a friend in eastern Washington, where they have the BEST fresh sweet cherries in the U.S.
Provided by Jill
Categories Desserts Pies Fruit Pie Recipes Cherry Pie Recipes
Time 2h15m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a bowl, mix the cherries, cherry juice, almond extract, brown sugar, white sugar, and flour until the sugar has dissolved; allow to stand while you prepare pastry dough, about 15 minutes.
- Line a 9-inch pie dish with a pastry crust, and fill with the cherry filling; sprinkle small chunks of butter over the filling. Top with the remaining crust, and crimp the edges to seal; cut several steam vents into the top crust with a sharp paring knife.
- Bake in the preheated oven until the cherry filling is bubbling and thickened and the pie crust is browned, 35 to 40 minutes. Allow to cool before serving.
Nutrition Facts : Calories 472.3 calories, Carbohydrate 64.5 g, Cholesterol 5.1 mg, Fat 22.4 g, Fiber 3.5 g, Protein 4.8 g, SaturatedFat 6.3 g, Sodium 330.5 mg, Sugar 32 g
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John Kimani
[email protected]I've made this pie several times and it's always a hit. The crust is flaky and the filling is delicious.
Asad Laki
[email protected]This pie was a bit too sweet for my taste, but the crust was very good.
Syed zarib ali
[email protected]This pie is so easy to make and it turned out so well! I will definitely be making this pie again.
Khan Odinson
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was delicious.
Alexia Mae
[email protected]This pie is amazing! The crust is so flaky and the filling is perfectly sweet and tart.
JT
[email protected]I've made this pie several times and it's always a hit. The crust is flaky and the filling is delicious.
Hk Jasveer
[email protected]This pie was a bit too sweet for my taste, but the crust was very good.
Md Shawon Hossin
[email protected]This pie is so easy to make and it turned out so well! I will definitely be making this pie again.
Dipa Rajbanshi
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was delicious.
Liza Maya
[email protected]This pie is amazing! The crust is so flaky and the filling is perfectly sweet and tart.
MD Niyaz Mahmud Nazim
[email protected]I've made this pie several times and it's always a hit. The crust is flaky and the filling is delicious.
Oscar Vasquez
[email protected]This pie was a bit too sweet for my taste, but the crust was very good.
Donna Pettigrew
[email protected]This pie is so easy to make and it turned out so well! The crust was perfect and the filling was delicious. I will definitely be making this pie again.
Dr Mufti Abu bakkar Shereen Ghazi
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the flavor and the crust was so flaky. I will definitely be making this pie again.
Love lyee Do now
[email protected]This pie was absolutely delicious! The crust was flaky and the filling was perfectly sweet and tart. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make cherry pie.