Squash casserole that is wonderful! Great side dish for any meal.
Provided by Gaye
Categories Side Dish Vegetables Squash Summer Squash
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large saucepan over medium heat cover squash with water and cook until tender, about 10 minutes; drain and mash.
- To the squash add eggs, margarine, sugar, onion, salt and pepper. Mix well and transfer to a 2 quart casserole dish. Sprinkle bread crumbs on top.
- Bake for 20 to 25 minutes.
Nutrition Facts : Calories 267.5 calories, Carbohydrate 32.1 g, Cholesterol 46.5 mg, Fat 13.7 g, Fiber 4.6 g, Protein 7.2 g, SaturatedFat 2.6 g, Sodium 264.8 mg, Sugar 14.1 g
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Chris Rudy
[email protected]This casserole was a great way to use up some extra squash. It was easy to make and tasted delicious.
Muse
[email protected]I followed the recipe exactly and the casserole turned out perfect. It was delicious and everyone loved it.
Raheel Khan
[email protected]This casserole was a bit bland for my taste. I think I'll add some more spices next time.
Cabdi Nuur
[email protected]This casserole was easy to make and tasted great. I would definitely recommend it to others.
Daemonic Gecko91
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover squash and it's always a crowd-pleaser.
Great Fever
[email protected]This casserole was delicious! The squash was cooked perfectly and the topping was crispy and flavorful. I will definitely be making this again.
Ammar Ashraf
[email protected]I made this casserole for a potluck and it was a big hit! Everyone loved it. I'll definitely be making it again.
Barrack
[email protected]This casserole was a great way to use up some extra squash from my garden. It was easy to make and tasted great. I would definitely recommend it.
Ramesh King
[email protected]I'm not usually a fan of squash, but this casserole changed my mind. It was so flavorful and comforting. I'll definitely be making it again.
Ishmael Conteh
[email protected]This sweet yellow squash casserole was a hit at our family dinner! It was easy to make and tasted delicious. The squash was perfectly tender and the topping was crispy and flavorful.