SWISS CHARD, CABBAGE, AND TURKEY MEATBALL SOUP
A mixture of ground turkey, garlic, herbs, and seasonings is formed into meatballs and simmered in a base of chicken stock, cabbage, and Swiss chard. Whole-wheat pasta, rich in vitamins, minerals, and dietary fiber, is added before serving.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 18
Steps:
- In a bowl, combine turkey, 3 cloves garlic, parsley, 1 tablespoon oregano, 1 teaspoon sage, 1 teaspoon thyme, 1 teaspoon rosemary, 1/2 teaspoon salt, 1/4 teaspoon pepper, and paprika. Roll 1 teaspoon turkey mixture to form a ball. Repeat with remaining turkey mixture; set meatballs aside.
- Heat the olive oil in a medium stockpot over medium heat. Add the onion, shallot, carrot, remaining 2 cloves garlic, and remaining tablespoon oregano, 2 teaspoons sage, 2 teaspoons thyme, 2 teaspoons rosemary, remaining salt, and 1/4 teaspoon pepper. Saute, stirring frequently, until the onions are golden brown, about 10 minutes. Add the chicken stock and cabbage, and simmer until the cabbage is tender, about 16 minutes. Add the reserved meatballs and Swiss chard, and let simmer until meatballs are cooked, about 8 minutes. Add the pasta, and cook until it is heated through, about 1 minute more. Serve immediately.
Nutrition Facts : Calories 252 g, Cholesterol 38 g, Fat 10 g, Fiber 4 g, Protein 18 g, Sodium 877 g
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samiha Tasneem
[email protected]I'm not a big fan of cabbage, but this soup was delicious! The cabbage was cooked perfectly and the meatballs were so flavorful. I will definitely be making this again.
Joi Butts
[email protected]This soup was delicious! The meatballs were so flavorful and the soup was so hearty and filling. I will definitely be making this again.
Beckford Lettin
[email protected]This soup was a bit bland for my taste. I added some extra spices and it was much better. Overall, it was a good soup but I would make some changes next time.
alisha keshwani
[email protected]I love this soup! It's so hearty and filling, and the meatballs are so flavorful. I've made it several times and it's always a hit.
Parvez Ahmmed
[email protected]This soup was easy to make and so delicious! I used ground turkey instead of ground beef and it was still very flavorful. I will definitely be making this again.
Abinash Chaudhary
[email protected]I'm not a big fan of cabbage, but this soup was delicious! The cabbage was cooked perfectly and the meatballs were so flavorful. I will definitely be making this again.
Samuel Falola
[email protected]This soup was delicious! The meatballs were so flavorful and the soup was so hearty and filling. I will definitely be making this again.
Danny B.
[email protected]This soup was a bit bland for my taste. I added some extra spices and it was much better. Overall, it was a good soup but I would make some changes next time.
Hame Khan
[email protected]I love this soup! It's so hearty and filling, and the meatballs are so flavorful. I've made it several times and it's always a hit.
Bosu Dec halder
[email protected]This soup was easy to make and so delicious! I used ground turkey instead of ground beef and it was still very flavorful. I will definitely be making this again.
Btn Rone
[email protected]I'm not a big fan of cabbage, but this soup was delicious! The cabbage was cooked perfectly and the meatballs were so flavorful. I will definitely be making this again.
Hasnain Hassan
[email protected]This soup was amazing! I made it for my family last night and they loved it. The meatballs were so flavorful and the soup was so hearty and filling. I will definitely be making this again.