SWISS CHEESE CANAPE CUPS
Guests will think you spent hours making these impressive-looking canapes. You don't have to tell them they're actually easy to prepare! Horseradish and mustard give these bite-size snacks a little zip. - Carol Harkings, Casper, Wyoming
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 32 appetizers.
Number Of Ingredients 7
Steps:
- Cut each slice of bread into four squares. Press squares into greased miniature muffin cups. In a bowl, combine the butter, parsley, horseradish and mustard. Stir in cheese. Add egg white; mix well. Place about 3/4 teaspoonful in each bread cup. , Bake at 400° for 6-8 minutes or until filling is set and edges of bread are golden brown. Serve warm.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kaydon Guy
[email protected]These canape cups are a great way to impress your guests. They're easy to make and they look very elegant.
Bokamoso Mogale
[email protected]I've made these canape cups several times and they're always a hit. They're so easy to make and they're always delicious.
Shahrair Aminul
[email protected]These canape cups are a great appetizer for any party. They're easy to make and they're always a hit.
kashi 1984
[email protected]These canape cups are a great way to use up leftover ham. They're also a great way to get your kids to eat their vegetables.
Eskendir salahadin
[email protected]I love making these canape cups for my family and friends. They're always a hit and they're so easy to make.
Rana Allaha Rahka
[email protected]These canape cups are the perfect party food. They're easy to make, they're delicious, and they're always a crowd-pleaser.
Lee Wanstall
[email protected]I was a bit skeptical about making these canape cups, but I'm so glad I did! They were so easy to make and they were a huge hit at my party.
James Chikoore
[email protected]I made these canape cups for my friends and they loved them! They said they were the best appetizers they'd ever had.
Vlad Bleoanca
[email protected]These canape cups are a great way to add a touch of elegance to your next party. They're easy to make and they look very impressive.
Wesley Stone
[email protected]I'm not a big fan of Swiss cheese, but these canape cups were surprisingly good! The flavors all worked well together.
Sheikh Mohammad imran
[email protected]These Swiss cheese canape cups were delicious! The cheese was melted and gooey, and the ham and Dijon mustard added a nice flavor.
Mawuena Afi
[email protected]I made these canape cups for a potluck and they were a huge hit! Everyone loved them and they were so easy to make.
Roger Osborne
[email protected]These canape cups are a great way to use up leftover Swiss cheese. They're also a great way to impress your guests with a simple but elegant appetizer.
Ricky Burdette
[email protected]I was looking for a quick and easy appetizer to make for a party and these Swiss cheese canape cups were perfect! They were a big hit and everyone loved them.
Anas Sal
[email protected]These cheese cups are the perfect easy appetizer for any party. They're always a crowd-pleaser and they're so easy to make.
Fifita Soakai
[email protected]I made these canape cups for my family and they were a huge success! The combination of Swiss cheese, ham, and Dijon mustard was perfect.
Aaron Valdie
[email protected]These Swiss cheese canape cups were a hit at my last party! They were so easy to make and everyone loved them.