SYLVIA'S EASY STEAK & GRAVY
This recipe belongs to Sylvia of Mississippi. Her husband, Charles, likes it very much....and her children & grandchildren. If you like steak.....Hmmmmmmmm!
Provided by Lane Harris
Categories Steak
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Place steak in baking pan.
- Cover with cream of mushroom soup and sprinkle onion soup mix on top.
- Cover with foil and bake at 350 degrees for 45 minutes.
- (No peeking).
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Lukyamuzi David
[email protected]I didn't really like this gravy. It was too thick and it had a weird flavor. I wouldn't recommend it.
Richey Black
[email protected]This gravy was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
alvina Chowdhury
[email protected]I was really impressed with this gravy. It was so easy to make and it tasted like it had been simmering for hours. I will definitely be making this again.
Disy Maddas
[email protected]This is my new favorite steak gravy recipe. It's so simple to make and it always turns out perfectly. I've made it several times now and it's always a crowd-pleaser.
Ranish Mgr
[email protected]I made this gravy last night and it was a hit! My family loved it. It was so easy to make and it tasted amazing.
Abdul Joostin
[email protected]This gravy was delicious! I used it on top of my steak and it was the perfect complement. The gravy was easy to make and had a great flavor.
Noah Ntim
[email protected]Best steak gravy I've ever had. So easy to make and so flavorful. I will definitely be making this again and again.