TACO CASSEROLE
Craving tacos, and you have all the ingredients except the shells? No problem! This hearty meal tastes just like tacos and is equally as easy...plus it puts to good use those broken tortilla chips at the bottom of the bag.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in beans and 1 cup salsa. Heat to boiling, stirring occasionally.
- In ungreased 2-quart casserole, place broken tortilla chips. Top with beef mixture. Spread with sour cream. Sprinkle with onions, tomato and cheese.
- Bake uncovered 20 to 30 minutes or until hot and bubbly. Arrange whole tortilla chips around edge of casserole. Serve with lettuce and salsa.
Nutrition Facts : Calories 710, Carbohydrate 49 g, Cholesterol 130 mg, Fat 3 1/2, Fiber 7 g, Protein 37 g, SaturatedFat 17 g, ServingSize 1 Serving (About 1 1/4 Cups), Sodium 1540 mg, Sugar 8 g, TransFat 1 1/2 g
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Syedsufyan Shah
[email protected]This casserole is a family favorite! It's easy to make and always a hit. I love that I can use whatever ground meat I have on hand, and that it's a great way to use up leftover tortillas. I usually add a can of black beans and corn to mine, and somet
Faheem Autos
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and can be tailored to your own taste. I usually add a can of black beans and corn to mine, and sometimes I'll top it with sour cream and guacamole.
Talib Husain
[email protected]This casserole was a hit with my family! It was easy to make and very flavorful. I used ground beef and added a can of diced tomatoes and green chiles. I also topped it with shredded cheddar cheese and diced avocado. It was a delicious and satisfying
Kinf King
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight dinner. It's always a hit. I usually add a can of black beans and corn to mine, and sometimes I'll top it with sour c
Saransh Nahal
[email protected]I made this casserole last night and it was delicious! I used ground turkey and added a can of diced tomatoes and green chiles. I also topped it with shredded cheddar cheese and diced avocado. It was a hit with my family and I will definitely be maki
Travolta David
[email protected]This taco casserole is a family favorite! It's easy to make and always a hit. I love that I can use whatever ground meat I have on hand, and that it's a great way to use up leftover tortillas. I usually add a can of black beans and corn to mine, and