Reinvent taco night with this hearty Mexican-style skillet supper.We bet it willl be a family favorite!
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- In 12-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until brown; drain.
- Stir seasoning mix, water, uncooked pasta, corn, beans and tomato into beef. Heat to boiling; stir. Reduce heat to medium-low. Cover; cook 10 to 15 minutes, stirring occasionally, until pasta is desired doneness and most of the liquid has been absorbed.
- Stir in sour cream. Remove from heat. Sprinkle with cheese and chives. Cover; let stand 2 to 3 minutes or until cheese is melted.
Nutrition Facts : Calories 660, Carbohydrate 77 g, Cholesterol 85 mg, Fat 1 1/2, Fiber 12 g, Protein 34 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 1060 mg, Sugar 5 g, TransFat 1 g
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Josh Varea
[email protected]I love the flavor of this recipe. The chili powder, cumin, and oregano really give it a nice kick.
abdul 13785
[email protected]This recipe is a lifesaver on busy weeknights. The tacos are delicious and the cleanup is a breeze.
Achintha konara
[email protected]I'm so glad I found this recipe. It's a great way to make tacos at home without all the hassle.
Hemraj Pariyar
[email protected]This recipe is a keeper! I'll definitely be making it again.
oarabile sethunya machola
[email protected]I love how this recipe can be easily customized to your liking. You can add or remove ingredients to make it perfect for your family.
umair jaan
[email protected]This recipe is a great way to get your kids to eat their veggies.
Chizoba Joseph
[email protected]I'm always looking for new taco recipes, and this one definitely did not disappoint. The tacos were delicious and the recipe was easy to follow.
Jessica Farinha
[email protected]I made this recipe for a party and it was a hit! Everyone loved the tacos.
Zainab Rajpoot
[email protected]This recipe is a great way to use up leftover taco meat.
Sdfhjfjg Dsddds
[email protected]I'm not a huge fan of ground beef, but I really enjoyed this recipe. The beef was tender and flavorful, and the veggies added a nice crunch.
NUMAN AHMAD
[email protected]This recipe is perfect for a quick and easy weeknight meal. The tacos are flavorful and the cleanup is minimal.
Moss
[email protected]I added some black beans and corn to this recipe to make it a little more hearty. It was delicious!
Nanthan Grey
[email protected]The flavors in this dish are amazing! The chili powder, cumin, and oregano really give it a nice kick.
Caridad Delgado
[email protected]Yum! This recipe is a great way to change up your taco night routine.
Mule Byars
[email protected]5 stars! This recipe is a lifesaver on busy weeknights. The tacos are delicious and the cleanup is a breeze.
amina aftab
[email protected]I love how easy this recipe is to make. I was able to throw everything in the skillet and have dinner ready in less than 30 minutes.
Jinsarali Shar
[email protected]This taco supper skillet was a hit with my family! The beef was tender and flavorful, and the veggies were perfectly cooked. We'll be adding this to our regular dinner rotation.
Mdayasuddin Ismail
[email protected]Taco night just got a whole lot easier! This one-skillet meal is packed with flavor and comes together in a snap. I'll definitely be making this again!