DILL PESTO

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This cool dill pesto refreshes seafood, grilled fish, cucumbers, green beans, potato dishes, melon, yogurt dips, sauces, and egg dishes. For a brunch or lunch treat, spread it on bagels topped with lox and cream cheese.

Provided by TishT

Categories     Sauces

Time 15m

Yield 3/4 cup

Number Of Ingredients 6

1 1/2 cups packed fresh dill leaves
1/2 cup packed fresh flat-leaf parsley (Italian)
2 tablespoons pistachios or 2 tablespoons pine nuts
2 cloves garlic, smashed
3 tablespoons extra virgin olive oil
2 tablespoons freshly grated parmesan cheese

Steps:

  • In a blender or food processor, place the dill, parsley, nuts, and garlic.
  • Whirl until finely minced.
  • Add the oil and cheese, and process until blended.
  • Transfer to a small bowl, cover and chill.

Raja Alyann
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I can't wait to try this pesto on my next pizza.


Henry Sithole
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This pesto is a great way to add some extra flavor to grilled chicken or fish.


Erdrick Delzila
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I love the fact that this pesto is made with olive oil instead of butter.


Gaurab Sunuwar
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This pesto is a great way to use up leftover herbs.


Navin Narayan
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I'm always looking for new pesto recipes, and this one is definitely a winner.


Laxmi Darlami Magar
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This pesto is a delicious and healthy way to add some extra nutrients to my diet.


Kevin Osaile
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I'm so glad I found this recipe. It's a great way to add some extra flavor to my meals.


Red CookieMonster
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This pesto is so versatile. I can't wait to try it on different dishes.


Dejuan Begay
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5 stars for this dill pesto!


Sosanya Erioluwa
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This pesto is a keeper!


EZZA FATIMAH
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I'm definitely going to be making this pesto again and again.


Jadii Ali
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This pesto is a great way to use up fresh herbs from the garden.


Yusuf Lamidi
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I love that this pesto is made with fresh ingredients. It really makes a difference in the flavor.


Mdyeaisn Kobir
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This pesto is also great as a dip for vegetables or crackers.


Grace Mugure
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I also tried this pesto on pasta, and it was delicious. The pesto added a creamy, flavorful sauce to the pasta.


Md alamgir Khan
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I used this pesto to top grilled salmon, and it was amazing. The flavors of the pesto really complemented the salmon.


Xawiiwo Maxamed
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The flavors in this pesto are so well-balanced. The dill, lemon, and garlic all come together perfectly.


Manana Maluleke
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This pesto is so easy to make. I had it whipped up in less than 10 minutes.


Ellecarle
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I love the bright green color of this pesto. It's so vibrant and cheerful.


Faiz Malik
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This dill pesto is a refreshing twist on the classic basil pesto. The dill gives it a light, summery flavor that is perfect for grilled chicken or fish.


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