TANGY BALSAMIC VINAIGRETTE
This salad topper coats spinach or any greens so nicely...and it's easy to prepare. I like to use balsamic vinegar, which gives it a tart, refreshing flavor. -Alcy Thorne, Los Molinos, California
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 2 cups.
Number Of Ingredients 8
Steps:
- In a blender, combine the vinegar, sugar, ketchup, onion, Worcestershire sauce and salt; cover and process until smooth. While processing, gradually add oil in a steady stream. Serve with salad greens and croutons.
Nutrition Facts : Calories 158 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 222mg sodium, Carbohydrate 10g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein.
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Harold Whitley
[email protected]This vinaigrette sounds delicious, but I don't have all of the ingredients. I'll have to see if I can find them at the store.
Bakhat Nawaz
[email protected]I'm not sure if I'll like this vinaigrette, but I'm willing to give it a try.
Opg Tareq
[email protected]I can't wait to try this vinaigrette on my next salad. Thanks for sharing the recipe!
Baby Boy
[email protected]5 stars! This vinaigrette is a must-try for any salad lover.
Chizoba Idimmachukwu
[email protected]I highly recommend this vinaigrette. It's delicious, versatile, and easy to make.
SUmeya Ali Adem
[email protected]This vinaigrette is a keeper. I'll definitely be making it again and again.
Z Ol
[email protected]I'm so glad I found this recipe. It's the best balsamic vinaigrette I've ever had.
Rodgers Ombok
[email protected]I made this vinaigrette for a dinner party and it was a huge success. Everyone raved about it.
Ste Hinds
[email protected]This vinaigrette is a great way to get my kids to eat their vegetables. They love the tangy flavor.
Johnson Mbadiegwu
[email protected]I've tried this vinaigrette on several different salads and it's always a hit. My family and friends love it!
Lambert Terry
[email protected]I love that this vinaigrette is made with fresh ingredients. It tastes so much better than store-bought dressing.
Raisa Rezaul
[email protected]This vinaigrette is so easy to make, I can't believe I used to buy bottled dressing.
Jorden Jorden
[email protected]I'm not usually a fan of balsamic vinegar, but this vinaigrette changed my mind. It's so well-balanced and flavorful.
Hammer Khan
[email protected]This vinaigrette is a staple in my kitchen. I use it on everything from salads to sandwiches to pasta dishes.
Adnan Khattak
[email protected]I'm always looking for new and exciting salad dressings, and this one definitely fits the bill. It's so versatile, I can use it on all kinds of salads.
luke bateman
[email protected]This vinaigrette is a great way to add some extra flavor to grilled vegetables. I especially like it on grilled asparagus and zucchini.
Opans khan054
[email protected]I used this vinaigrette on a Caprese salad and it was amazing! The tangy balsamic vinegar really complemented the sweet tomatoes and fresh mozzarella cheese.
dave majasan
[email protected]This vinaigrette is the perfect balance of sweet and tangy. It's not too heavy, so it doesn't overpower the other flavors in my salad.
Rizi Rj
[email protected]I love that this vinaigrette is made with simple, everyday ingredients. I always have balsamic vinegar, olive oil, and Dijon mustard on hand, so I can whip up this dressing in a jiffy.
dj son
[email protected]This tangy balsamic vinaigrette is a winner! It's so easy to make and adds a delicious flavor to salads, grilled vegetables, and even meat.