TANGY COLESLAW
Serve this quick slaw with Speedy "Baked" Beans or alongside our Baked Corn Dogs for a lighter meal with a BBQ feel.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 7
Steps:
- In a large bowl, whisk together mayonnaise, sour cream, mustard, and lemon juice; season with salt and pepper. Add coleslaw mix and most of scallions; toss to coat. Serve immediately, sprinkled with remaining scallions, or cover and refrigerate up to 1 day.
Nutrition Facts : Calories 139 g, Fat 9 g, Fiber 3 g, Protein 2 g, SaturatedFat 2 g
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DJ Danger9
[email protected]This coleslaw is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Khudrgzi
[email protected]This coleslaw is the perfect make-ahead dish. I like to make it the day before I need it so the flavors have time to meld.
Md Ismail BOOs
[email protected]I love the addition of celery seeds to this coleslaw. They give it a nice earthy flavor.
sam sopko
[email protected]This coleslaw is a great way to use up leftover cabbage. I always have a head of cabbage in my fridge, and this is a great way to use it up before it goes bad.
Gyanu Dhakal
[email protected]I made this coleslaw for a picnic and it was a huge success. Everyone loved it, and I even had people asking for the recipe.
Rehab Khan
[email protected]This coleslaw is so versatile. I've served it as a side dish, on top of tacos, and even as a salad. It's always a hit.
Keithrick Chapman
[email protected]I love that this coleslaw is made with red cabbage. It gives it a beautiful color and a slightly peppery flavor.
Ethan Cook
[email protected]This coleslaw is the perfect side dish for any summer cookout. It's light and refreshing, and the tangy dressing is a great way to balance out the richness of grilled meats.
Shahid Al Mahmud
[email protected]I'm not usually a fan of coleslaw, but this recipe changed my mind. The dressing is so flavorful and the cabbage is nice and crisp. I'll definitely be making this again.
olayinka ikusebiala
[email protected]This coleslaw is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time, which makes it perfect for busy weeknights.
Elisha Khamisi
[email protected]I've tried many coleslaw recipes, but this one is by far the best. The combination of flavors is perfect, and the dressing is so creamy and delicious.
Dawson Ramah
[email protected]This coleslaw was a hit at my last potluck! Everyone loved the tangy, sweet dressing. I will definitely be making this again.