TANGY COWBOY CAVIAR
This sugar-free variation is sweet and tangy and great as a dip, on chicken or pork, or as a salad topping or side dish.
Provided by Dan Ader
Categories Salad Beans Bean and Corn Salad Recipes
Time 8h30m
Yield 8
Number Of Ingredients 12
Steps:
- Mix corn, black beans, pinto beans, black-eyed peas, red bell pepper, yellow bell pepper, orange bell pepper, and red onion together in a large bowl; stir in vegetable oil.
- Put granular sweetener into a bowl; stir vinegar into sweetener. Mix water into sweetener-vinegar mixture until sweetener is dissolved. Pour mixture over corn-bean mixture; toss to coat. Cover bowl with plastic wrap and refrigerate 8 hours to overnight. Drain liquid from mixture in a colander before serving.
Nutrition Facts : Calories 300.3 calories, Carbohydrate 43 g, Fat 4.9 g, Fiber 9.8 g, Protein 24.5 g, SaturatedFat 0.7 g, Sodium 725 mg, Sugar 1.8 g
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MD.Jahid.Islam. Mon
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's a great dish to bring to parties or potlucks.
Bazm e Nisbat e Mustafa
[email protected]This cowboy caviar was a hit at my last potluck! Everyone loved the tangy flavor and the crunch of the vegetables.
TheOringnalAnime
[email protected]This was a great recipe for a quick and easy side dish. I loved the combination of flavors and textures.
Md Raaz
[email protected]I found this recipe to be a bit bland. I think it could have used more seasoning.
prem mahato
[email protected]This was a bit too tangy for my taste, but I think that's just a personal preference. Otherwise, it was a great recipe and I would definitely make it again.
sfyan sfyanlala
[email protected]Not bad!
silent STAR
[email protected]This cowboy caviar is the perfect summer dish. It's light, refreshing, and packed with flavor. I love the combination of sweet and tangy, and the crunch of the vegetables is a nice contrast to the soft beans.
M.MUNEEB JUTT 007
[email protected]So easy to make and so delicious! I used a variety of beans and vegetables that I had on hand and it turned out great. The dressing is tangy and flavorful, and the overall dish is really refreshing.
Shaon Hossain
[email protected]This was a great recipe! I used black-eyed peas instead of corn and it turned out really well. The flavors were well-balanced and the dish had a nice kick to it.
md Billal
[email protected]I'm not usually a fan of cowboy caviar, but this recipe changed my mind. The tangy dressing really brought all the flavors together and made it a really refreshing dish. I'll definitely be making this again.
Ishan Anurudda
[email protected]This cowboy caviar was a huge hit at my last party! The flavors were so vibrant and fresh, and the textures were perfect. I loved the crunch of the vegetables and the sweetness of the fruit. It was also really easy to make, which is always a plus.