TANGY GREEN OLIVE DIP
I was looking online for a green olive dip my sister's ex-boyfriend used to make that I loved, but I think this one is even better! His was just the olives and cream cheese, thinned with some olive brine.... Keeper! Found this on GroupRecipes.com.
Provided by Raquel Grinnell
Categories Cheese
Time 5m
Yield 1 dip, 12 serving(s)
Number Of Ingredients 4
Steps:
- In a food processor, blend the cream cheese and mayonnaise and a few thin slices of onion (to taste) until smooth. Thin the mixture to your liking by adding some of the juice from the olive jar. Add olives and pulse until they are chopped, but not pureed. Serve chilled with chips, crackers or vegetables.
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Nazeer Khann
[email protected]I can't wait to try this dip at my next party.
Sagari Dinuka
[email protected]This dip is so versatile. I've served it with crackers, veggies, and even pita bread.
Kamala Kamaladevineupane
[email protected]I love that this dip is made with simple, everyday ingredients.
Niaz khan Niaz khan
[email protected]This dip is the perfect balance of salty, tangy, and creamy.
malkana gee
[email protected]I've never had a green olive dip before, but this one is amazing. I'll definitely be making it again.
Niomi Dixon
[email protected]This dip is a great way to use up leftover olives.
Emerson Haaland
[email protected]I love how easy this dip is to make. It's perfect for a last-minute party appetizer.
Connor Maxxwell
[email protected]I'm not sure what I was expecting, but this dip blew me away. It's so flavorful and addictive.
Kumares Dhanu
[email protected]This dip is a must-try for any fan of Mediterranean cuisine.
Slim Jim Longfoot
[email protected]I love the salty and tangy flavor of this dip. It's the perfect snack or appetizer.
Madhav Thapa
[email protected]This dip is the perfect appetizer for any party. It's easy to make and everyone loves it.
Dr Javed Gagrana Sial
[email protected]I've made this dip several times and it always turns out great. It's a keeper!
Arianna Tucker
[email protected]I love the bright and tangy flavor of this dip. It's perfect for a summer party.
Kimberly Faulkner
[email protected]This dip is so easy to make and it's always a hit with my friends and family.
Nmesoma Mercy
[email protected]I'm not a huge fan of olives, but I really enjoyed this dip. The other ingredients balance out the olive flavor nicely.
Muhammad Kamil
[email protected]I made this dip for a Mediterranean-themed dinner party and it was a huge success. Everyone loved it!
CECILY Migwi
[email protected]This is my go-to dip for potlucks and parties. It's always a crowd-pleaser.
Kennedy Stephens
[email protected]I love the combination of flavors in this dip. The olives, capers, and lemon juice give it a nice salty and tangy flavor.
Sheri Purdue
[email protected]This tangy green olive dip was a hit at my last party! It's so easy to make and always disappears quickly.