TANGY RANCH CHICKEN
I got this recipe from French's mustard. It's so simple but so yummy.
Provided by sherry monfils
Categories Chicken
Time 25m
Number Of Ingredients 5
Steps:
- 1. In bowl, mix dressing, mustard and brown sugar. Mix well and reserve.
- 2. Heat oil in lg skillet over med-high heat. Add chicken. Cook until browned on both sides, about 10 mins.
- 3. Stir sauce into skillet. Cook and stir until chicken is cooked through and glazed, about 5 mins.
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kolawole sylvester
[email protected]This recipe was a disaster! The chicken was dry and overcooked, and the ranch dressing was too runny. I would not recommend this recipe to anyone.
Tenneh Kamara
[email protected]This recipe was a bit too bland for my taste. I added some extra spices to the chicken and dressing, and it was much better. I would also recommend using a different type of chicken, such as thighs or drumsticks, for a more flavorful dish.
Cora Jones
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked in about 20 minutes. The ranch dressing was also very good. I will definitely be making this again.
Najmul Gfd
[email protected]I made this recipe last night and it was a hit with my family! The chicken was cooked perfectly and the ranch dressing was delicious. I will definitely be making this again.
Obaidul Haque
[email protected]This recipe is a keeper! The chicken was so juicy and flavorful, and the ranch dressing was the perfect complement. I will definitely be making this again.