TAPENADE
Provided by Alton Brown
Categories appetizer
Time 10m
Yield Approximately 1 to 1 1/2 cups
Number Of Ingredients 7
Steps:
- Thoroughly rinse the olives in cool water. Place all ingredients in the bowl of a food processor. Process to combine, stopping to scrape down the sides of the bowl, until the mixture becomes a coarse paste, approximately 1 to 2 minutes total. Transfer to a bowl and serve.
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Michael Wiseman
[email protected]This recipe is a total fail. My tapenade turned out like a soupy mess.
waleed sardar595
[email protected]I was hoping for a more flavorful tapenade. This one was a bit bland.
Juan De Beer
[email protected]This tapenade was a little too salty for my taste.
Thella Thabang
[email protected]I'm not sure what went wrong, but my tapenade turned out really bitter. I think I might have used too many olives.
Alani Palomo
[email protected]This is a great recipe for a quick and easy snack or appetizer.
Golden Johnstone
[email protected]I love the combination of flavors in this tapenade. It's salty, briny, and a little bit sweet. It's also very addictive!
RAFI AHAMID
[email protected]This tapenade is the perfect appetizer or snack. It's easy to make and always a crowd-pleaser.
Phophi Masikhwa
[email protected]I've never been a big fan of tapenade, but this recipe changed my mind. It's so delicious and easy to make.
Kailash Thapa
[email protected]This recipe is a keeper! I will definitely be making it again.
R. Grove
[email protected]This tapenade is so flavorful and versatile. I love using it as a dip for vegetables and crackers, and it's also great on sandwiches and wraps.
Md maruf Islam
[email protected]I've made this tapenade several times and it always turns out great. It's a great way to use up leftover olives and capers.
nabil afridi
[email protected]This is the best tapenade recipe I've ever tried. The flavors are perfectly balanced and it's so easy to make.
Russell Lee
[email protected]I love that this recipe uses simple, everyday ingredients. It's also very versatile - I've used it as a dip, a spread, and even a marinade.
mahboob Khosa
[email protected]This tapenade was a hit at my last party! It was so easy to make and everyone loved the flavor.