TAPIOCA PUDDING - EASY MICROWAVE METHOD
Here is an old-time favorite prepared by an updated method. I searched high and low for a good recipe for smooth tapioca pudding and this is my favourite. I sweeten it with maple syrup but you can use something else. Needs to soak overnight. Note: This pudding will thicken as it cools.
Provided by Bobbiann
Categories Dessert
Time 17m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Soak 1/2 cup tapioca in 1 cup of milk overnight in the refrigerator.
- Pour 3 cups of milk into a 2 quart microwave-safe glass bowl or measuring cup. Add the soaked tapioca and maple syrup with a whisk. Microwave on high for 6 minutes and stir thoroughly with a whisk.
- Microwave on high again for 2 minutes, whisk and microwave 2 more minutes. Do not let it boil over.
- Add eggs and microwave 2 minutes. Whisk and microwave 2 more minutes.
- Stir in the vanilla and pour into individual serving dishes or a serving bowl. Chill and serve.
- Chocolate Tapioca: along with the vanilla, add 6 oz. (1/2 cup) semisweet chocolate chips and whisk until they are melted and blended.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Spitfire Chaos
[email protected]Perfect comfort food!
Khatir Nawaz Nawaz
[email protected]Will definitely make again!
SHEIKH RAFIU
[email protected]Easy peasy!
ChristopherC
[email protected]Delicious!
BIJOY GAMING
[email protected]This recipe is a great starting point for tapioca pudding. I added some vanilla extract and cinnamon to give it a little extra flavor.
Ch Azeem
[email protected]The tapioca pearls were a bit too chewy for my taste, but overall the pudding was good. I might try cooking it for a little less time next time.
Odilon Riano
[email protected]I was skeptical about making tapioca pudding in the microwave, but I was pleasantly surprised. It was so easy and quick, and the pudding was delicious.
Oyewole Fatimoh
[email protected]The pudding turned out perfectly! The texture was smooth and creamy, and the flavor was just right. I will definitely be making this again.
Fadi Malik
[email protected]This tapioca pudding recipe is a lifesaver! I'm not much of a cook, but I was able to make this delicious dessert in just a few minutes. My family loved it!