TARRAGON COLESLAW

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Tarragon Coleslaw image

THE tangy, tart dressing contributes to making this slaw more flavorful overnight or even the third day. Slightly colored by paprika, it's an attractive addition with barbecue meats or any other meat dish.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8 servings.

Number Of Ingredients 8

1/2 cup sugar
1/2 cup tarragon vinegar
2 tablespoons olive oil
1 teaspoon salt
1 teaspoon paprika
1 garlic clove, minced
8 cups shredded cabbage (about 1 medium head)
2 tablespoons minced fresh parsley

Steps:

  • In a jar with a tight-fitting lid, combine the sugar, vinegar, oil, salt, paprika and garlic; shake well. Place cabbage and parsley in a large bowl. Add dressing and toss to coat. Cover and refrigerate for at least 2 hours before serving.

Nutrition Facts : Calories 97 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 308mg sodium, Carbohydrate 17g carbohydrate (14g sugars, Fiber 2g fiber), Protein 1g protein.

Sk Shojib
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I can't wait to try this tarragon coleslaw recipe. It sounds delicious!


Shadow_ Lolbit
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This coleslaw is a great make-ahead dish. It's even better the next day.


Ovi Ovi
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I love the addition of tarragon to this coleslaw. It gives it a unique and delicious flavor.


Vuyisile Mkhanchwa
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This is the best coleslaw recipe I've ever tried. It's so flavorful and refreshing.


Verity Rothschild
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I made this coleslaw for a potluck and it was a huge hit! Everyone raved about the flavor.


pogchamp
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This coleslaw is easy to make and it's always a crowd-pleaser. I love the tangy dressing and the crisp cabbage.


Hello World
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I followed the recipe exactly and the coleslaw turned out perfectly. It was a big hit with my family and friends.


Juliana Fordjour
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This coleslaw is so refreshing and flavorful. It's the perfect side dish for a summer cookout.


Aremen Joshua
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I love the unique flavor of tarragon in this coleslaw. It's a great way to add a little something extra to your next barbecue or picnic.


Jandra Elune
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This recipe is a keeper! I've made it several times now and it's always a hit. Thanks for sharing!


Tijani Elizabeth
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I'm not a huge fan of coleslaw, but this tarragon coleslaw is amazing! The dressing is light and flavorful, and the cabbage is perfectly crisp.


sk gaming Sakib
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This coleslaw is so easy to make and it always turns out perfect. I love that I can make it ahead of time and it still tastes great the next day.


Millicent Otiti
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I love the bright, fresh flavor of tarragon in this coleslaw. It's a great side dish for grilled chicken or fish.


The Summer
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This tarragon coleslaw was a hit at my last potluck! The dressing was tangy and flavorful, and the cabbage was crisp and refreshing. I'll definitely be making this again.


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