I wanted to do something different with chicken breast, so I put together this recipe based on ingredients I had on hand. Every time I made it, I experimented a little more, until my family declared, "This is perfect. Don't change a thing!" -Teri Lindquist, Gurnee, Illinois
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- Arrange chicken in a greased 13x9-in. baking dish. Place a slice of ham and cheese on each chicken breast., In a small saucepan, combine the soup, wine, sour cream, tarragon, salt and pepper; heat through. Pour over chicken., Cover and bake at 325° for 25 minutes. Uncover; sprinkle with stuffing and parsley. Bake 10-15 minutes longer or until a thermometer reads 170°. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 362 calories, Fat 15g fat (8g saturated fat), Cholesterol 108mg cholesterol, Sodium 801mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 1g fiber), Protein 35g protein.
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Jamshid Iqbal
[email protected]This recipe is a winner! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Jeshanfardin mehedi
[email protected]This dish was amazing! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Abul Hussin
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is so flavorful. I always get compliments when I make this dish.
Rene Maarman
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal.
Tassy 138
[email protected]I made this dish for dinner last night and it was a hit! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Kamogelo T Thobejane
[email protected]This was a great recipe! The chicken was juicy and tender, and the sauce was creamy and flavorful. I will definitely be making this again.
Bikram Mahajran
[email protected]I've made this dish a few times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is so flavorful. I love serving it over rice or pasta.
Shaheen Sultana
[email protected]This recipe was easy to follow and the end result was amazing. The chicken was moist and tender, and the sauce was creamy and flavorful. I will definitely be making this again!
md shaidi
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was rich and creamy. I served it over rice and it was a perfect comfort food meal.
Precious Ivie
[email protected]This tarragon cream chicken was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.