TARRAGON-LIME CHICKEN
Provided by Rosemary M. Wyman
Categories Chicken Poultry Broil Marinate Low/No Sugar Wheat/Gluten-Free Dinner Lime Grill/Barbecue Tarragon Bon Appétit California
Yield Serves 4
Number Of Ingredients 5
Steps:
- Arrange chicken in single layer in glass casserole or pie plate. Season with salt and pepper. Whisk oil, lime juice, tarragon and oregano in small bowl to blend. Pour marinade over chicken and turn to coat. Let stand at room temperature 20 minutes.
- Preheat broiler or prepare barbecue (medium-high heat). Transfer chicken to broiler pan or barbecue. Season with salt and pepper. Broil until just cooked through, about 3 minutes per side.
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bts kim
[email protected]This dish is a great way to use up leftover chicken.
James Kowaleski
[email protected]I would definitely recommend this recipe to anyone who loves chicken and tarragon.
Ali Ali124
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Forman Alli
[email protected]I love the unique flavor of this dish. It's a great way to impress your friends and family.
Moinudeen Mct
[email protected]This dish is definitely worth the effort. The chicken is so moist and juicy, and the sauce is amazing.
Danii Raaj
[email protected]I'm not sure what I did wrong, but my chicken turned out really bland. I'll have to try it again.
Ayyan Mughal
[email protected]This recipe is a bit too complicated for a weeknight meal, but it's perfect for a special occasion.
Jesdon Japheat
[email protected]Overall, this dish was a success. The chicken was cooked perfectly and the sauce was flavorful. I would definitely recommend it.
Kora Cummings
[email protected]The chicken was a bit dry, but the sauce was delicious. I'll try it again with a different cooking method.
Chris Step
[email protected]This recipe is a great way to change up your usual chicken routine.
Chiketa Lewis
[email protected]I was a bit hesitant to try this recipe, but I'm so glad I did! The chicken was incredibly flavorful and the sauce was divine.
Houston M.
[email protected]This dish is definitely a keeper! I'll be making it again and again.
Coral Lyne
[email protected]I'm not a big fan of tarragon, but this dish was surprisingly good. The lime really helped to balance out the flavor.
Kafy Hasan
[email protected]This recipe is easy to follow and the results are amazing! The chicken is juicy and tender, and the sauce is the perfect balance of sweet and sour.
Aaif Raja
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavor of the tarragon and lime.
Muhammad Fazil
[email protected]This tarragon lime chicken was a hit with my family! The chicken was moist and flavorful, and the sauce was tangy and delicious. I will definitely be making this again.