This healthier sauce is the perfect accompaniment to dishes like steamed artichokes or as a crudite dip.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 10m
Yield 1 cup
Number Of Ingredients 6
Steps:
- In a small bowl combine yogurt, lemon zest and juice, tarragon, and parsley. Season with salt and pepper.
Nutrition Facts : Calories 15 g, Fat 1 g
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Qaisar Sultan
[email protected]This dip is way too sour for my taste. I think I'll add some more sugar next time.
Usman Hassan
[email protected]I'm not sure what went wrong, but my dip turned out too runny. I think I added too much milk.
jess powell
[email protected]I served this dip with pita chips and vegetables. It was a great appetizer.
Mudasir Iqbal
[email protected]I added some fresh dill to this dip and it gave it a delicious flavor.
Winny Mueni
[email protected]I'm allergic to dairy, so I made this dip with almond milk yogurt. It turned out great!
Mallik Bari
[email protected]This dip is a great way to use up leftover yogurt. It's also a healthy and delicious snack.
Zaryab Shah
[email protected]I made this dip for my family and they all loved it. Even my picky kids ate it up.
Bhai Jam
[email protected]I'm not a big fan of tarragon, but I really enjoyed this dip. The flavors are well-balanced and the texture is smooth and creamy.
Manish ThapaMagar
[email protected]This dip is so easy to make and it's so delicious. I highly recommend it.
Oromia Post
[email protected]I made this dip for a potluck and it was a huge success. Everyone loved it!
LALISA MANOBAN
[email protected]I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
cletuz adeh
[email protected]This is one of my favorite dips to make for parties. It's always a hit with my guests.
Ahmed Alshifa
[email protected]I love the tangy flavor of this dip. It's perfect for dipping vegetables, chips, or even crackers.
Rose Thorn
[email protected]This tarragon yogurt dip is a delightful and refreshing dish that's perfect for any occasion. The flavors of the tarragon, yogurt, and lemon blend together perfectly, creating a dip that is both flavorful and versatile.