TASTY ITALIAN BEEF SANDWICHES
I like to prepare this recipe on the weekend so it has time to marinate. Then we can have hearty sandwiches all week long. It's also ideal for entertaining.
Provided by Taste of Home
Categories Lunch
Time 2h45m
Yield 20-24 servings.
Number Of Ingredients 11
Steps:
- Place roast on a rack in a 13x9-in. baking pan. Sprinkle with salt; top with onions. Add 1/2 in. of water to pan. Cover with heavy-duty foil. , Bake at 350° for 2 to 2-1/4 hours or until a thermometer reads 160°-170°. Remove meat; set aside until cool enough to handle. Slice thin; place in a large bowl. , Pour pan juices into a saucepan; add bouillon, peppers and seasonings. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Pour over beef; cover and refrigerate at least 8 hours. Reheat before serving. Serve 1/2 cup on each roll.
Nutrition Facts : Calories 241 calories, Fat 5g fat (1g saturated fat), Cholesterol 40mg cholesterol, Sodium 631mg sodium, Carbohydrate 27g carbohydrate (4g sugars, Fiber 2g fiber), Protein 19g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Doug Richardson
[email protected]Yum!
alison ignatius
[email protected]These sandwiches are a great way to use up leftover roast beef.
Sonuabbasi Sonuabbasi
[email protected]I love how customizable this recipe is. You can add or remove ingredients to suit your taste.
Khan Jouo
[email protected]These sandwiches are the perfect party food. They're easy to make and everyone loves them.
Kevin Walker
[email protected]I was pleasantly surprised by how flavorful these sandwiches were. The beef was tender and the au jus was delicious.
Sanna Ullah
[email protected]This recipe is a keeper! The beef was tender and juicy, and the au jus was flavorful and rich. The sandwiches were a huge hit with my family.
Naveed Ahmed Yameen
[email protected]I love how easy this recipe is to make. The sandwiches are always a hit with my family and friends.
MR Sumaiya
[email protected]These sandwiches are the perfect comfort food. The beef is so tender and flavorful, and the au jus is the perfect dipping sauce.
Qais Ahmadi
[email protected]I've made this recipe several times now and it's always a hit. The sandwiches are so easy to make and they're always delicious.
Shauntel Marshall
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of Italian beef sandwiches. But I'm so glad I did! These sandwiches were delicious.
Shasie Green
[email protected]These sandwiches were so good! The beef was tender and flavorful, and the au jus was the perfect dipping sauce. I'll definitely be making these again.
Tohen Ahmed
[email protected]I've tried many Italian beef sandwich recipes, but this one is definitely the best. The sandwiches are always a hit with my family and friends.
Saturday Esther
[email protected]I made these sandwiches for a party and they were a huge hit! Everyone loved them. The beef was tender and juicy, and the au jus was flavorful and rich.
Bizzarelzard
[email protected]I followed the recipe exactly and the sandwiches turned out great. The meat was tender and flavorful, and the au jus was delicious.
nomnom tacos
[email protected]These sandwiches were amazing! The meat was so tender and juicy, and the au jus was the perfect complement. I will definitely be making these again.
Kazibwe Rogers
[email protected]I was pleasantly surprised by how easy this recipe was to make. The sandwiches were delicious and my family loved them.
Mohammad Amaar
[email protected]This recipe is a keeper! The beef was incredibly tender and the au jus was flavorful and rich. The sandwiches were a huge hit with my family.
Tayab Gujjar
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The sandwiches are so easy to make and they're always delicious.
Bryana Monteiro
[email protected]These Italian beef sandwiches were a hit at my party! The meat was so tender and flavorful, and the au jus was the perfect dipping sauce. I'll definitely be making these again.