I created these delicious spinach cups to bring to a potluck dinner and they disappeared! They're a cinch to make and taste good right out of the oven or cooled.
Provided by KCHASE
Categories Appetizers and Snacks Cheese
Time 45m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a miniature muffin pan.
- Melt butter in medium saucepan over medium heat. Stir in the onion and cook until tender and lightly browned.
- In a medium bowl, mix together onion, spinach, mayonnaise, mozzarella cheese, nutmeg, salt and pepper.
- Unroll buttermilk biscuit dough. Separate each biscuit into two. Place biscuit dough halves into the prepared miniature muffin pan, forming small cups that extend slightly beyond the rim. Fill the biscuit dough cups with desired amounts of the onion and spinach mixture.
- Bake in the preheated oven 12 minutes, or until biscuit dough and filling are lightly browned.
Nutrition Facts : Calories 307.5 calories, Carbohydrate 17.8 g, Cholesterol 24 mg, Fat 22.7 g, Fiber 1.3 g, Protein 9 g, SaturatedFat 6.3 g, Sodium 597.6 mg, Sugar 3.6 g
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Ajit Sah
[email protected]This is my go-to recipe for spinach. It's always a hit with my family and friends.
Keith Maxwell
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Sunil Bist
[email protected]This spinach dish was a perfect way to use up some leftover spinach. It was quick, easy, and delicious.
AL ABEER WOOD ART&CRAFT
[email protected]I'm not a big fan of spinach, but this recipe changed my mind. It was absolutely delicious.
Rajput 111 TV
[email protected]This recipe is a keeper. It's so easy to make and it's always a crowd-pleaser.
Anuoluwapo charles
[email protected]I love how versatile this recipe is. I've used it as a side dish, a main course, and even as a filling for omelets.
ramesh rijal
[email protected]This is the best spinach dish I've ever had. The combination of flavors is amazing.
Nuka Boy
[email protected]I followed the recipe exactly and it came out perfectly. The spinach was tender and the sauce was creamy and flavorful.
Deborah McIver
[email protected]I was looking for a healthy and easy spinach recipe and this one fit the bill perfectly. It was quick to make and tasted delicious.
Angela Medford
[email protected]I've made this recipe several times now and it always turns out great. It's become a staple in my dinner rotation.
Richard AGBANYO
[email protected]This spinach dish was a hit with my family. Even my picky kids loved it!
Amira Kondeh
[email protected]I had my doubts about this recipe, but I was pleasantly surprised. The spinach was cooked perfectly and the flavors were well-balanced.
LIL NINJA
[email protected]This spinach dish was incredibly flavorful and packed with nutrients. It was the perfect side dish to my grilled salmon.